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Sanitation Manager
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$87,000 - $113,000 a year
- With our fresh thinking, we help our customers unleash the sensory and functional attributes of cocoa, coffee, dairy, nuts, and spices so they can create naturally good food & beverage products that meet consumer expectations.
- Under the direction of the site Quality Manager or Plant Manager with dotted line to the Director of North American Plant Sanitation, the Sanitation Manager will be responsible for leading the implementation and execution of the Sanitation and Integrated Pest Management Program throughout the manufacturing facility.
- The Sanitation Manager will work alongside QA, Operations, and Maintenance to help implement and facilitate quality improvements across the plant.
- Provides leadership and supervision for teams to execute cleaning and sanitizing to an effective level as defined by verification methods (visual inspection, ATP, APC testing, and finished product EB monitoring, etc
- Minimum Five (5) years of experience applying broad sanitation technical knowledge applicable to food safety in a food, meat, dairy, ingredient, or pharmaceutical manufacturing environment required.
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