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Restaurant Manager
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$52,000 - $65,000 a year
Full-time
- If operating a restaurant is your dream career, you can make it happen at Red Lobster.
- As a Restaurant Manager, you will be responsible for leading restaurant operations with a focus on delivering high quality seafood and beverage service while maximizing our guest satisfaction.
- You will hire, train and inspire the people that make your restaurant standout.
- Train with the best in the business AND FAST TRACK TO THE CAREER YOU WANT!
- We offer an award-winning 11 week in-restaurant training program for new managers, individual development plans and ongoing training and certification programs to keep you at the top of your game.
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