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Quality Assurance Supervisor - 2nd Shift
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- Manage QA Technician's inspection of incoming raw and other material at receiving and audit all documentation.
- Working collaboratively with the FSQ Manager, Operations Manager, the VP of Culinary Development and the VP of Food Safety and Quality.
- Work collaboratively with the FSQ Manager, and the HAACP/Food Safety Coordinator on monitoring GMP Practice throughout the plant.
- Responsible for the Quality Incident Reports (an in-house form), conducting root cause analysis for complaints and issue, preparing response on complaints and/or issues related to plant products and reviewing them with the QA Technician and maintaining them on file.
- Work with the FSQ Manager, QA Manager (At B) Director of QA (at BV) and the VP of Food Safety and Quality Assurance to investigate and gather responses for customer related inquiries including but not limited to complaints and other product related deficiencies.
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