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Pub General Manager
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- Establish and maintain a strong system of communication within the pub through regular one on one meetings, team meetings, reviews and a welcoming open door policy.
- Develop the Pub management to utilize the tools to forecast sales, and labor, along with accurate inventory levels and supplies, retail inventory, etc.
- Work closely with the F&B Manager, GMs and Chefs to create innovative ways to increase sales and profit company wide.
- Facilitate positive relationships with our neighbors by enforcing existing agreements related to parking monitoring/enforcement, control of Crux related litter and proactive communication regarding events.
- Enthusiasm understands the dynamics of craft beer, especially local and regional offerings.
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