Upvote
Downvote
Prep Cook - Glen Eyrie
Share Job
- Suggest Revision
Part-time
- PRIMARY PURPOSEThe Prep Cook shall serve the Glen Eyrie Group (GEG) and fulfill the responsibilities listed below in the spirit of The Navigators calling, values and purpose: To advance the Gospel of Jesus and His Kingdom into the nations through spiritual generations of laborers living and discipling among the lost.
- This position cooks and prepares a variety of food products including meats, seafood, poultry, vegetables, sauces, stocks, breads and other food products using a variety of equipment and utensils according to the Daily Prep List. ESSENTIAL DUTIES AND RESPONSIBILITIESCompletes opening checklists.
- Maintains a clean and sanitary work station area including tables, shelves, grills, broilers, fryers, sauté burners, deck ovens, flat top range and refrigeration equipment.
- Prepares a variety of meats, seafood, poultry, vegetables and other food items for cooking in broilers, ovens, grills, fryers and a variety of other kitchen equipment.
- Promptly reports equipment and food quality problems or product shortages to Chef or Line Cook in charge.
Active Job
Updated TodaySimilar Job
Relevance
Active