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Meat Specialist
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Full-time
- The meat specialist is a fully skilled job that cuts and merchandises all fresh meat commodities.
- Accountable and Reports to: District Store Director; Store Manager; Assistant Managers of Operations, Perishables, Health Wellness Home; Service Managers; Meat Department Manager or Assistant Meat Department Manager where applicable.
- Manages the department in the absence of the department manager and assistant department manager
- Manages the department in the absence of the Department Manager and Assistant Department Manager
- High School or equivalent, Hy-Vee food safety training.
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