Erickson Senior Living

Siena Lakes by Erickson Senior LivingSiena Lakes is a vibrant new continuing care retirement community located in North Naples.. Siena Lakes is hiring experienced Line Cooks who can bring their culinary experience, passion for great food and team mindset to our fine dining restaurant.. Our signature dining program embraces scratch cooking and chef-inspired culinary creations that set us apart from our competitors.. Knowledge of proper portioning, plating, & presentation of meals. Demonstrate creativity in friendly culinary competitions for a spot on the menu

line cook

Location:

Siena Lakes by Erickson Senior LivingSiena Lakes is a vibrant new continuing care retirement community located in North Naples. We're part of a growing network of communities developed and managed by Erickson Senior Living, a national provider of senior living and health care with campuses in 11 states - and growing.

Siena Lakes is hiring experienced Line Cooks who can bring their culinary experience, passion for great food and team mindset to our fine dining restaurant. Our signature dining program embraces scratch cooking and chef-inspired culinary creations that set us apart from our competitors. This friendly and professional environment provides a great work life balance with room for advancement.

Compensation: Commensurate with experience ranging from $19.30 - $22.00 / hour 


What we offer: Quality of life

40 Hour work week and flexible schedule
No early mornings or late nights- our typical hours are between 10:30am - 9pm!
Consistent hours – no peak season layoffs
Complimentary onsite fitness center
Affordable medical and dental benefits the first of the month after you start
Impressive paid time off package with accrual starting day 1
Immediate 401k contribution with company match at 1 year
Free Rouxbe online & hands on culinary certification program
Career opportunities in a high-growth, stable company

What we require: Line Cooks

Passion for quality scratch cooking on top-of-the-line equipment
Commitment to excellence in daily activities such as prepping your station for each shift, cleaning and sanitizing your work station.
Firm understanding of proper safety and cooking techniques
Knowledge of proper portioning, plating, & presentation of meals
Demonstrate creativity in friendly culinary competitions for a spot on the menu

What you bring: Qualifications

A positive attitude & rock-solid reliability
Minimum of 1 year cook to order experience
Weekend and holiday availability



Erickson Senior Living, its affiliates, and managed communities are Equal Opportunity Employers and are committed to providing a workplace free of unlawful discrimination and harassment on the basis of race, color, religion, sex, age, national origin, marital status, veteran status, mental or physical disability, sexual orientation, gender identity or expression, genetic information or any other category protected by federal, state or local law.

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