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Line Cook
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$18 an hour
Full-time
- We are looking for a professional Cook interested in a long-term career in the culinary industry to join our team.
- Prepare and serve breakfast, lunch, and dinnertime meals as instructed by the shift's lead chef in a timely enough manner to meet our customer satisfaction standards.
- Rotate daily (and during scheduled shifts) from various stations to perform different tasks, such as entre, side dish, dessert and appetizer prep, plate garnishing, and food portioning.
- Work in conjunction with other line cooks and kitchen staff to ensure that food is rotated on schedule from freezers and walk-ins to prep areas and then on to the line for cooking.
- Always maintain a clean and sanitary working environment by observing kitchen rules and our chef's personal requirements.
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