Flippers Pizzeria

3-5 years in management positions (preferably restaurant experience, including full service or fast food). Must Love Team Building: Work to continuously improve the skills, knowledge, and morale of all team members.. Hands on involvement with hiring, scheduling, facilitating training, and evaluating performance. Cost Controller: Setting pars for food, beverage, paper, and eliminating waste/pilferage. This is a full-time position and requires 50 hours worked per week and may require more hours during peak seasons

general manager

Benefits: <ul><li>Bonus based on performance</li><li>Competitive salary</li><li>Dental insurance</li><li>Employee discounts</li><li>Free food & snacks</li><li>Health insurance</li><li>Opportunity for advancement</li><li>Paid time off</li><li>Training & development</li><li>Vision insurance </li></ul>The Location: Apply today at our Sea World location: 11026 International Drive Orlando, FL The Opportunity: What We're Looking For: <ul><li>3-5 years in management positions (preferably restaurant experience, including full service or fast food)</li><li>Self-motivated with a friendly, out-going attitude</li><li>Effectively able to train and lead all team members</li><li>Must have High School Diploma or equivalent </li></ul>Position Responsibilities: <ul><li> Culture Creator: work directly with the Assistant Managers to build a culture of excellence where the team is happy to be there and knows what they are doing</li><li>Must Love Team Building: Work to continuously improve the skills, knowledge, and morale of all team members. Hands on involvement with hiring, scheduling, facilitating training, and evaluating performance</li><li>Eager Learner: constantly seeking to improve personal and team skills </li><li>Focused on product quality and Customer Service: Ensuring customer satisfaction by emphasizing details in production, making food to spec, ensuring proper food safety service, cleanliness, and atmosphere</li><li>Cost Controller: Setting pars for food, beverage, paper, and eliminating waste/pilferage</li><li>This is a full-time position and requires 50 hours worked per week and may require more hours during peak seasons </li></ul>What We Offer: <ul><li> Great health, dental, and vision benefits offered upon completion of management training</li><li>Paid time off earned after six months as a General Manager</li><li>First year: 5 days of PTO; Two or more years: 10 days of PTO </li><li>Wage increases, based on individual skills</li><li>Free pizza</li><li>Weekly Pay</li><li>Training and development for future growth opportunities</li></ul>

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