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General Manager
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- Are you a Restaurant General Manager who leads with purpose, humility, and passion?
- Is your financial acumen as sharp as your Chef's knife?
- Do you keep on top of the latest hospitality trends and love running your restaurants as they are all guests in your home?
- Drive top-line sales by delivering hospitality excellence and leadership.
- Partner with the Executive Chef and ensure staff are trained properly on the culinary program.
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