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General Manager
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- We are seeking a friendly, energetic, people centered General Manager to oversee our restaurant operations in the Villages and Ocala.
- As the General Manager, you will be responsible for ensuring the highest level of food quality, hospitality, cleanliness, and food safety standards are met.
- You will be accountable for managing labor costs, inventory control, and ensuring compliance with all company policies and procedures.
- Bachelor's degree in Hospitality Management or related field
- Experience in fast casual or quick-service restaurant management
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