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Executive Sous Chef
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Full-time
- Canyon Ranch guides the pursuit of wellbeing on a path through immersive destinations to a lifetime of proven answers.
- We inspire your well way of life through Integral Answers, Personal Guidance, Lifetime Impact and Evidence-based Progress.
- The Executive Sous Chef is a salaried, exempt, supervisory position.
- They assume the Executive Chef's responsibilities in their absence.
- The Executive Sous Chef works closely with all Food and Beverage managers in front and back of house to ensure smooth operations, managing labor controls to budgeted levels, food quality & presentation and food safety management.
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