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Executive Chef
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- We are a growing social enterprise that uses food to enhance health, productivity and happiness.
- Food service management is what we do, but what we achieve together with our customers, our partners and our dedicated team goes beyond the plate.
- As an Executive Chef for Genuine Foods, you will ensure that students and families enjoy the scratch made and delicious meals they deserve!
- Collaborate with the Regional Director to ensure menus meet labor, food cost and efficiency standards.
- Menu development and costing, ordering and inventory management.
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