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District Manager
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Full-time
- We are looking for a Restaurant District Manager who combines an entrepreneurial approach and a relentless pursuit of excellence, with a firm commitment to providing an exceptional customer experience.
- You should be highly organized, detail-oriented and proactive with strong time-management skills and the ability to thrive in a fast-paced environment.
- Managing restaurant budgets (including labor and food costs) and their impact on your overall budget.
- Minimum 3 years successful results as a Restaurant District Manager
- Proven track record of building sales and increasing profits, as well as people development and supplier improvement
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