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Director of Food And Beverage
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- We are seeking a Director of Food and Beverage for our 110-room full-service resort in Cooperstown, New York. Our Director of Food and Beverage will be responsible for coordinating, supervising, and leading all Front of House food and beverage operations.
- Our ideal Director of Food and Beverage will be an enthusiastic educator, a firsthand culture-building leader, and be well-versed in both banquets/events and a la carte dining in our outlets.
- Oversee the facilitation of guest experience on the property.
- Oversee and deliver financial reporting on all liquor, beer, and wine inventory.
- Ensure compliance with all NYS liquor laws and health and sanitation regulations.
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