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Deli Cook - Cosentino's Price Chopper NE Woods Chapel
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Part-time
- CookPosition Objective:To produce, execute, and deliver outstanding prepared foods in freshness, taste, quality, and presentation in a timely and efficient manner.
- Minimum of one year of previous cooking experience in a deli, bakery, catering, or banquet operation is required.
- Minimum of 6 months experience in deli or food service production facility is required.
- Work with the department manager to develop daily, weekly, and seasonal menu items.
- Know and practice appropriate portion control in deli production and service.
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