Upvote
Downvote
Culinary Professionals - Special Diet (Allergen) Chef / Sous Chef
Share Job
- Suggest Revision
Full-time
- Wolfoods operates summer camp kitchens across the country between May - September.
- We are looking for and experienced, motivated, and capable SPECIAL DIETS (ALLERGEN) CHEFS / SOUS CHEFS
- All Culinary staff will live on site at the job location - Room, Board, & Travel Assistance are provided.
- Must live on-site in a rural setting with the possibility of shared living spaces
- Summer Camp Kitchens and Dining Halls are a great opportunity to educate campers on the importance of Balanced Diets and Green Initiatives.
Active Job
Updated 11 days agoSimilar Job
Relevance
Active