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Our core product categories include chocolate, compounds, chocolate decorations, sprinkles, creams, pastry mixes, gelato ingredients, nuts and candied fruit. The most recent acquisition of Kerry Sweet complements our existing categories with the addition of sweet particulates, chocolate confections, inclusions, variegates and frozen fruit purees.
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Produce / Floral: Stocker, Clerk, Floral Arrangements, Production (Fruit and Vegetable Cutting) Prepared Foods: Deli Counter Service, Kitchen, Food Prep, Dishwasher, Culinary Venues (Pizza Maker, Sandwich Maker, Runner: Hot Food / Salad Bar.
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Grocery: Stocker (Frozen Foods, Dairy, Bulk Items) - Day and Overnight shifts. Specialty: Beer, Wine, Cheese Cutting and Wrapping, Chocolate, Pub Service. Passion for natural foods and the mission of Whole Foods Market.
$24.4 an hourFull-time/part-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Whole Body: Stocker (Vitamins, Supplements, Body Care, Clothing and gifts) All positions must strive to support Whole Foods Market core values and goals, promote national, regional, and store programs and initiatives, and ensure adherence to all applicable health and safety regulations.
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Ability to use tools and equipment, including box cutters, knives, electric pallet jacks, forklifts, hand trucks, six-wheel carts, balers, and other heavy machinery. Customer Service / Store Support: Cashier, Cashier Assistant (Bagging, Carts), Sanitation.
Full-time/part-timeExpandApply NowActive JobUpdated 2 days ago - UpvoteDownvoteShare Job
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Our research aims to inform the development of co-located crop and solar energy production in New York through assessment of crop viability, production and yield trade-offs, and market access for a wide range of crops from forage to field crops to vegetables and small fruit.
$56,484 a yearFull-timeExpandUpdated 19 days ago - UpvoteDownvoteShare Job
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Bakery: Counter Service, Packaging, Coffee Bar. Seafood: Counter Service, Oven-Ready Prep. Ability to work a flexible schedule including nights, weekends, and holidays as needed. All positions must be performed in accordance with team and store Standard Operating Procedures.
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Maintain stock, cutting, and storing of all fresh fruit and vegetable garnishes, juices, and other perishables. For the TWA Hotel at New York’s JFK Airport, MCR won the Development of the Year (Full Service) Award at The Americas Lodging Investment Summit (ALIS), the Urban Land Institute New York Excellence in Hotel Development Award and the American Institute of Architects national Architecture Award, the highest honor given by the AIA.
$11.35 an hourPart-timeExpandApply NowActive JobUpdated 1 month ago - UpvoteDownvoteShare Job
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Come join the Whole Foods Market team where you’ll work in a professional environment, with the highest quality ingredients and have a true work-life balance! All Whole Foods Market Retail jobs require ensuring a positive company image by providing courteous, friendly, and efficient service to customers and other Team Members at all times.
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Visit local wineries, orchards, and farms to experience wine tastings, fruit picking, and farm-to-table dining showcasing the region's agricultural bounty. Visit local wineries, orchards, and farms to experience wine tastings, fruit picking, and farm-to-table dining showcasing the region's agricultural bounty.
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401k match and monthly munchies, bagel Fridays, fresh fruit & snacks and coffee and tea on tap. Live Streams: Assist with editorial live streams across social media platforms, particularly tentpole shopping and fashion events.
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There is iconic Woodchuck, fruit forward Wyders as well as the classic Magners Irish Cider and Blackthorn, rounding out our import offerings. Fully Remote Charleston, SC Sales Job Type Full-time Description Vermont Cider Company has an opening for a Field Sales Representative (FSR) in Charleston, SC. The successful candidate will be responsible for volume and distribution goals, distributor and retail execution, and leadership.
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We are seeking broadly trained candidates from a range of backgrounds, which may include turf management, arboriculture, ornamental plants, and fruit and vegetable crops in an array of production systems such as outdoor, high-tunnel, greenhouse, or other controlled-environments.
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They will also lead assessment and further development of the program (e.g. exploring the societal emphasis on local foods, urban agriculture, fruit and vegetable production and increasing demand for other horticultural crops), and foster equity and a sense of belonging among all students.
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The major industry in the area is agriculture, which includes dairy production, citrus, grapes, cotton, corn, grain, tree fruit, and alfalfa hay for beef cattle. The major industry in the area is agriculture, which includes dairy production, citrus, grapes, cotton, corn, grain, tree fruit, and alfalfa hay for beef cattle.
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