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Cook - Garde Manger (Seasonal)
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Temporary
- Overview Cook- Garde Manger (Seasonal) As a cook, you'll be responsible for preparing and cooking variety of dishes according to directive from culinary management.
- Your role involves ensuring food quality, presentation, and adhere to safety and sanitation standards.
- Responsibilities Exhibit conduct in accordance with all Gaming Commission Regulations, Federal and State laws and regulations, and Golden Nugget and departmental policies and procedures.
- Demonstrate a commitment to ensuring responsible gaming and responsible alcohol service.
- Prepares, seasons and garnishes all food in assigned area in accordance with established procedures.
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