Upvote
Downvote
Cook
Share Job
- Suggest Revision
- CookMasonicare at Mystic - Senior Living Community, Mystic, CTDay Shift - 12 hours per weekThe Line Cook prepares food products for residents, staff, and catered functions monitoring quality and presentation.
- Ensures proper sanitation procedures are followed with regard to storing, preparing, and cooking of food products and the cleanliness of the kitchen and storage areas.
- Utilizes and directs utility staff and assists with inventory, ordering, and receiving of product.
- Report to work in proper uniform (laundered and maintained by employee) to ensure a clean and professional appearance.
- Adhere to all guidelines and procedures for safe food handling, HACCP, and general customer service skills, treating all customers, visitors, and co-workers with courtesy and respect.
Active Job
Updated 2 days agoSimilar Job
Relevance
Active