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- Our purpose at Molson Coors Beverage Company is to delight the worlds beer drinkers.
- We are the worlds family brewer, brewing and selling our beer for over 350 years around the world.
- As a member of the Hourly Restaurant Staff, you will get the opportunity to work in our Blue Moon Brewing Company Restaurant as a part of the U.S. Imports and Crafts Team. This position will provide prompt and courteous service to meet customer demands, while demonstrating strong knowledge of the Blue Moon brand, beers, and food menu.
- All FOH (front of house) and BOH (back of house) staff will place customer needs ahead of their own, at all times, and continuously work to improve the overall guest experience.
- This position reports to the Executive Chef and works closely with Assistant Restaurant Managers, Restaurant Managers, Executive/Sous Chefs, and fellow Blue Moon Hourly Restaurant Ambassadors.
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