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BBQ Chef
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- The barbecue chef will assist in the preparation, grilling, merchandising and sales of bistro foods for sale in the outdoor grill area of AJs Fine Foods.
- Working with the deli/bistro manager and/or executive chef to achieve the sales, presentation and customer service goals established for the department.
- Planning and executing daily production and merchandising of barbecue and grilled items.
- Working with the executive chef or bistro manager on menu planning.
- Maintaining open communication with all members of the deli/bistro department, catering department, deli/bistro department manager, and executive chef.
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