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Assistant Meat Manager
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- Provides fast, friendly service to all Price Chopper customers.
- Responsible for the operation of the meat department in the absence of the meat manager.
- Cuts all meat in accordance with trim "specs" and guidelines and ensures the quality and freshness of product in the meat case to promote optimal opportunity for sales.
- Responsible for operation of meat department in absence of the meat manager.
- Responsible for adhering to all company meat department standards (i.e.: case layout and trim specifications).
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