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Dietary Aide - PD
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- Overview Good Samaritan Hospital Medical Center is a 537- bed (including 100 nursing home beds) teaching hospital and a member of Catholic Health Services of Long Island.
- With almost 900 physicians on staff, and a level II Trauma Center, we care for well over 100,000 patients annually across the south shore of Long Island.
- Assembles prepared food according their needs, delivers trays and nourishments, collects soiled trays, cleans the kitchen; sorts/stores utensils and supplies, dishwashing, prepares salads, sandwiches, desserts, stocks floor refrigerators as assigned and performs other related duties and tasks as may be assigned.
- Job Details Responsibilities: Responds appropriately to the special needs of each group served specific to age, language, gender, culture, religion/spirituality, economic background, education or literacy, developmental or cognitive disabilities, physical and developmental disabilities.
- Properly sets up tray line stations as assigned Follows diet extensions / portion control Prepares / serves meals that are palatable and appetizing in appearance Follows sanitation policies for handling, storing food in such a manner to minimize any cross contamination Properly sets up beverage carts and other special events as assigned Satisfactorily works at dish room station; records dishwasher temperatures Ensures that work/assignment areas are clean and equipment, tools, supplies, etc.
Expired 7 days agoInactive Job
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