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Welcome to Whataburger CareersShift TypeThe Restaurant Team Member is responsible for serving customers, managing payments, cooking and preparing food, cleaning and maintaining the overall quality of restaurant services.
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We are still family-owned and operated and everyone who works at Whataburger is considered a “Family Member.” Must have a willingness to learnEmployees must come to work in full uniform each and every day; if an employee is not in uniform they will be asked to go homeOrange Whataburger PoloBlack pants (not skinny jeans)Black BeltBlack Tredsafe slip resistant shoesMust be clean shaved or well maintainedMen are not allowed to wear earringsNails must be kept clean ,trimmed, and maintainedThere is always room to grow within the company.
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BENEFITS · Competitive WEEKLY Pay · Referral Bonus Program · Schedule Flexibility · Development and Career Growth Opportunities · Tuition Reimbursement Program · Discounted Meals · Service Awards · Scholarship Program · Whataburger Family Foundation (Hardship Grant Assistance) · Chaplain Service · Paid Vacations RESPONSIBILITIES Leadership and Communication Protects and promotes the Whataburger Brand at all times.
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PriorityFamily MembersThey are an essential part of our Whataburger Family and will be treated as such. Being a Manager at Whataburger is an incredibly important job. New hires must have all paperwork (Emcentrix completion, back office, food handlers card) prior to receiving a uniform.
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Welcome to Whataburger Careers! Key Skills Front Counter Drive-Thru Outside Order Taker Runner Dining Room Attendant Drinks Make Up Table Prep Grill Fry Porter Coaching Preferred:High school diploma/GED or equivalent work experience.
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Collaborate with the team to ensure that all shifts are covered, and communicate issues to the shift leader, supervisor, or store manager. Operate Point of Sale cashiering system and handle payments.
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Silvercreek Group is a family-owned Whataburger franchisee that believes strongly in family values, serving delicious food, and providing extraordinary hospitality. It is you, the employees of Whataburger, who will determine how well we perform in the future.
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Assistant ManagerBeing an Assistant Manager at Whataburger is a key job to run our operations. Maintain Whataburger Professional Dress Code. GVCS Inc. - Whataburger is committed to providing equal employment opportunities to all employees and applicants without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, genetic information, disability, veteran status, age, or other condition or status protected by law.
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Although we hire Team Members to work any position needed to fulfill operational needs below are some job descriptions to inform you of our expectations at Whataburger. Whataburger - Team Member Behind every great Whataburger is a group of dedicated Team Members who work hard to deliver hot, fresh food with a great attitude.
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Manages the kitchen team to ensure timely and quality food delivery and resolve service issues. They hire and develop talent and provide leadership in community relations, customer service, food preparation, and health compliance.
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They supervise a team to ensure customer service, quality operations, food safety and health code compliance, and inventory management. Supports financial management with cash control and cashiering supervision.
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The Restaurant Team Member is responsible for serving customers, managing payments, cooking and preparing food, cleaning and maintaining the overall quality of restaurant services. Prepare and deliver food products following quality standards for food preparation, handling, and food safety.
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Perform cleaning duties (washing dishes, sweeping, mopping, cleaning tables, etc.) maintaining cleanliness, sanitation, and safety of the work environment. They collaborate with other team members to deliver timely, quality service to customers.
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Be Passionate About Hiring and Developing Great Employees Who Fit the Whataburger Culture. Whataburger Family Foundation (Hardship Grant Assistance) Think Big Picture and Be Strategic About Problem-Solving for a Multimillion-Dollar Restaurant.
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Dining Room Attendant. Outside Order Taker. The Restaurant Team Leader assists in managing daily operations. Monitors and maintains compliance with cleaning and sanitation procedures. Trains team members to sustain and uplift restaurant quality standards.
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