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Bakes bread, rolls, cakes, and pastry and any task assigned to you by your master cook, sous chef and room chef and or restaurant manager. You are required to follow PPE and safety guidance designed to safeguard you, your fellow team members, and guests.
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Top 5 Job ResponsibilitiesEnsure team members provide outstanding service to satisfy guestsAssist management with training and coaching team membersUtilizes AES systems to run a great restaurant on all shiftsImplements restaurant controls, especially cash and inventorySets and meets restaurant goals for service, operations and financial resultsAES is very goal oriented.
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This position interacts with Team Members, restaurant management, outside vendors, members of the field operations team, and Guests. This position operates under the direct management of the General Manager and helps lead the restaurant team.
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The Assistant General Manager is a leader in the restaurant, working closely with the Restaurant General Manager to successfully carry out the policies and procedures of the company and ensuring profitability.
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The Assistant Restaurant Manager generally supports the Restaurant Manager in their efforts to develop a team of dedicated people delivering great and friendly guest experiences and profitable top line sales.
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Cooks are also responsible for the cleaning and sanitizing of food preparation area, storage areas, including interior and exterior of restaurant, equipment, and utensils. Our Cooks work as part of a team that provides excellent service and high-quality food in a clean, friendly, and fun atmosphere.
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POSITION SUMMARY: This position is under the direct supervision of the Area Director of Operation or Executive General Manager and provides restaurant leadership in accordance with established company standards.
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Accessibility: Be able to access all areas of the restaurant, including the dining room, service area, production, and stock areas. Our dedicated team members are the heart and soul of our quick-service, casual dining establishments, consistently delivering excellent service and freshly prepared, quality meals for over 30 years.
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Never stop learning: Cultivate and encourage training, education, and continued learning within the restaurant. Passion for helping and serving others (customers and fellow team members.
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Papa John's is looking for awesome Restaurant Assistant Managers to join their team! They report to general managers and directly supervise all restaurant team members. As one of the largest pizza restaurant franchises in the nation, Papa John's remains a familiar face in the take-out and delivery pizza business.
$12 - $25 an hourFull-timeExpandApply NowActive JobUpdated Today
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