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Our customer base includes oil and gas, chemical, power, food and beverage, mining and metals, life sciences, pulp and paper, refining, petrochemical, OEM and nuclear industries. Our customer base includes oil and gas, chemical, power, food and beverage, mining and metals, life sciences, pulp and paper, refining, petrochemical, OEM and nuclear industries.
ExpandApply NowActive JobUpdated 7 days ago - UpvoteDownvoteShare Job
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Mountain State Beverage is proud to supply all 55 counties in West Virginia with over 2,000 different varieties of Wine, Spirits, and Craft Beer. At Mountain State Beverage our Drivers enjoy great benefits and 4 day work weeks and 3 consecutive days off along with other exciting benefits Our Drivers are responsible for moving wine, spirits and beer to our local commercial and retail customers in their perspective areas.
Full-timeExpandApply NowActive JobUpdated 5 days ago - UpvoteDownvoteShare Job
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As an Olive Garden bartender, you must master alcoholic and non-alcoholic beverage recipes to meet and exceed guest expectations. Flexible schedules to help you balance other life commitments (school, childcare, family care, etc.
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Writes food and beverage orders accurately on paper and quickly enters into POS system in proper sequence, while timing the ringing of appetizers, kids' meals, entrees, all per Fans request. Possesses proficient knowledge of the menu and able to explain choices to the Fan, informs them of current food & beverage promotions and answer any questions.
ExpandApply NowActive JobUpdated 6 days ago - UpvoteDownvoteShare Job
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Support guest services such as back-up cashier, order pick up (OPU) and Drive-up (DU) and maintain a compliance culture while executing those duties, such as compliance with federal, state, and local adult beverage laws.
ExpandApply NowActive JobUpdated 10 days ago - UpvoteDownvoteShare Job
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Prior experience preferred in a similar food and beverage service and preparation position. Flexible part-time or full-time schedule. Fast hiring process. Since then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas.
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With a legacy deeply rooted in service, hospitality, and giving back, we are committed to delivering the best experience to every Guest, every day. Properly learn and execute all of our recipe procedures.
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Manage all processes including line checks, pull thaw, prep lists, food inventory, beverage cost, truck orders, food safety, etc. Supervise and overseeing the production and preparation of food and beverage in a manner consistent with established recipes and procedures.
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The Plant Sanitation Technician will also be required to follow through on established daily cleaning requirements for the overall cleanliness of the facility to ensure adherence to Good Manufacturing Practices (GMP), Safe Quality Food (SQF) standards, Pasteurized Milk Ordinance (PMO) and internal product quality standards.
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You’ll also prepare and store food ingredients, assemble food and beverage orders, check to make sure they’re correct, package products, and maintain a clean, safe work and dining environment. You’ll also prepare and store food ingredients, assemble food and beverage orders, check to make sure they’re correct, package products, and maintain a clean, safe work and dining environment.
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Known for our professionalism and progressive approach, Sandpiper is a female-owned company specializing in consumer activation and beverage marketing throughout the United States. We're on the lookout for dynamic individuals for beverage promotions roles.
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Must clean milk coolers and kitchen at delivery school on a daily basis. Must clean milk coolers and kitchen at delivery school on a daily basis. Monongalia County Schools - websiteFood preparation at Suncrest Middle School.
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Provide beverage service (water, iced tea, juices, milk and coffee/tea) Understands basic kitchen equipment operation (food processor, dishwasher, beverage machine, etc.) Refill salt/pepper/sugar bowls prior to and after each meal.
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