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Kitchen Helper / Dietary Aide - Assists the Cook in the preparation and service of meals, places prepared food on plates/trays following tray tickets in line with our established policies and procedures, and, as may be directed by the Food Services Director/Manager or Cook, to ensure that quality food service is provided at all times.
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Badger Burger is looking for experienced Line Cooks to join our growing team. Cook food to order. Asegurarse de que la cocina y las zonas de almacenamiento de alimentos cumplen las normas de salud y seguridad.
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Restock, clean and maintain cook station items throughout the shift. Set up cook stations. Benefits designed for your holistic wellness: Medical, dental, vision, and wellness programs (eligibility based on hours worked.
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With dozens of menu items—and endless possible combinations—Panera’s kitchen is no fast-food assembly line. Our Salad & Sandwich Makers prep, cook, assemble, and plate soups, salads, grain bowls, sandwiches, and more—using nothing but real ingredients in every single order.
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Previous experience as a busboy, washer, waiter, cook, or relevant work experience. Cook, clean, assist other cooks and staff and deliver food in a fast-paced environment. Cook Duties and Responsibilities.
$18,000 - $25,000 a yearTemporaryExpandApply NowActive JobUpdated 1 month ago - UpvoteDownvoteShare Job
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The Line Cook position has set meal times with minimal cooking to order. Capri Communities, premier country club style senior living community is searching for qualified cook candidates.
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Working on the tray line. Working on the tray line. Working in the dish room and pot sink. Prepares meals, desserts and snacks in accordance with the posted menu schedule; makes sure that all special diets and dietary concerns are followed.
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Knows health code requirements for food and beverage storage and hot/cold holding temperatures and maintains documentation. Per Diem Duties as outlined by Director of Dietary. Must be interested in geriatrics, be able to read, write, speak, and understand the English language.
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Our Heart of House Team Members are responsible for setting the pace for a great shift, every shift.
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As a line cook, you must have a strong passion for delivering and flawlessly executing recipes and plate presentation to delight our guests. Our line cooks also have a firm commitment to the highest safety and sanitation standards.
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Our Heart of House Team Members are responsible for setting the pace for a great shift, every shift.
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Operational Excellence: Stocks Cook, Line, and Server areas with appropriate glasses, silverware, and dishes. Our franchise organization, Himalaya Holdings, LLC dba Golden Corral, is currently seeking energetic, friendly individuals to join our team.
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