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Health, Safety & Environmental (HSE) Stop work and immediately report any major injury hazards. Participates actively with local Total Productive Maintenance (TPM) teams in ways to improve quality, safety, process, material flow, and employee development.
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Job Purpose Provide support and leadership to plant operations management through the implementation of environmental, health and safety programs, procedures, and education initiatives focused on continuous improvement, compliance assurance, incident reduction, and risk mitigation.
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OUR MODERN TRUCKS ARE METICULOUSLY MAINTAINED FOR YOUR SAFETY Every tractor has a lane departure & forward collision warning system, hard brake monitoring, and a satellite communication device installed.
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Position Summary: Oversees recruiting, training, management, budget compliance, and overall operations of 4 - 7 Dunkin' restaurants to ensure excellent customer service, high quality foods, crew development, food safety, restaurant cleanliness, and maximum profitability.
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Were a diverse group of people who work together to protect and strengthen the IKEA brand through our laser focus on risk management, data protection, compliance, business operations, health and safety.
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Work shifts vary from one store to another, but generally are no less than 4 hours and may exceed 8 hoursPromote a safe and productive work environment for Team Members and customers and adhere to Company safety training and guidelinesIndoor floors and outdoor lots generally are hard surfaces (concrete, asphalt, etc.
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All positions must strive to support WFM core values and goals, promote national, regional, and store programs and initiatives, and ensure adherence to all applicable health and safety regulations including Food Safety and regulatory duties required in the department.
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Role model and demonstrate the company's core values of respect, honesty, integrity, diversity, inclusion and safety. Report all safety risk, or issues, and illegal activity, including: robbery, theft or fraud.
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Ensure the restaurant remains clean and provides a safe environment by utilizing maintenance and food safety guidelines. Remain calm and utilize your knowledge to help diffuse and resolve customer issues and employee wellness concerns.
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Follow safety, food safety and sanitation guidelines; comply with all applicable laws. This position starts as early as 3 AM but no later that 5:30 AM. Full time 8 hour shifts are available, as well as part time shifts 3-5 hours longs.
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When hauling with Mercer, Owner Operators also enjoy several other big perks: FUEL DISCOUNTS (fuel taxes filed and paid) Major discounts on tires, insurance, and services Bonus credits for safety, revenue, and more Searchable load boards and personal load coordinators NO company trucks to compete with THE Owner Operator Company We Measure Success One Owner Operator At A Time Call (888) 426-5190 for details.
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Take action first: Lead important internal functions including Employee Training, Food Safety, and Inventory Management. Kitchen: Supervise food quality, safety, cost, and new menu items.
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In addition to preparing food, this role is responsible for providing fast and friendly customer service, operating the point-of-sale system, safeguarding cash and inventory, maintaining proper food safety standards, and ensuring the cleanliness of the Subway area.
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Head Lifeguard/Water Safety Instructor. Current certification in ARC Water Safety Instructor. The Head Lifeguard/Instructor provides supervision and support of the staff and patrons in the facility with an emphasis in maintaining and enforcing rules and regulations to provide a safe aquatic environment.
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Oversees quality management of non-conforming process, calibration, inspection, testing, critical road safety program (CRS), FHWA inspection program, customer data packages, corrective action, continual improvement, onboarding quality training, supplier quality issues, internal audits, customer audits/ visits and quality related capital projects.
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safety job Company: Ikea in Stoughton, WI
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