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Becomes familiar with menu and specialty items so that items can be described to customers: i.e. ingredients, cooking methods (boiled, broiled, baked, fried, etc.) Capri Communities, premier country club style senior living community is searching for qualified dietary aide candidate.
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The Corporate Executive Chef is a highly-visible and hands-on cooking, and training position that will work closely with Alto-Shaam's Sales department as well as with dealers, sales representatives and end-users to drive sales for all of Alto-Shaam's product lines.
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Ensure that all food and products are consistently prepared and served according to the restaurant’s recipes, portioning, cooking and serving standards. Continually strive to develop your staff in all areas of managerial and professional development.
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Ensures proper specifications are followed for cooking per the menu, recipes, and proper production/plate set-up. This position is responsible for preparing and cooking food items in accordance with CSM/brand high quality standards to ensure guest satisfaction, including adherence to health regulations.
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Train staff on our standard portion sizes, cooking methods, quality standards and kitchen rules, policies and procedures. 2-3 years of Management experience in a high volume Carryout/Delivery Pizzeria or at high volume Restaurant w/Carryout & Delivery.
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Basic understanding of professional cooking and knife handling skills. This is a full-time Prep Cook position. Assists with the cleaning, sanitation, and organization of kitchen, walk-in coolers, and all storage areas.
$10 - $10.5 an hourExpandApply NowActive JobUpdated Yesterday - UpvoteDownvoteShare Job
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You will learn the Red Robin style of food preparation, which includes cutting, sauting, broiling, frying, and cooking various meals such as meats, fish, poultry, vegetables, soups, salads, and other ingredients.
$13.92 - $16.78 an hourFull-timeExpandApply NowActive JobUpdated 8 days ago - UpvoteDownvoteShare Job
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Coordinates menus and directs the training of cooks and other kitchen workers engaged in preparing and cooking foods to ensure an efficient and satisfactory food service by working with the Registered Dietitian.
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The Line Cook position has set meal times with minimal cooking to order. Responsibilities include hands-on cooking applications and good sanitation practices. Do you love cooking, but want a break from the stress of busy restaurants.
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Comfortably Can stand for 4-6 hours while distributing samples in-storeCan use your smartphone or tablet to record work after each shiftAre comfortable cooking and/or preparing foodHave reliable transportation to shifts at a Meijer near youNo experience.
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A minimum of 1-2 years cooking experience is desired. Capri Communities, premier country club style senior living community is searching for qualified cook candidates. Desired qualifications include a proven record of team work, love for food and a positive work approach in a professional environment.
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A good candidate for this job is a person with attention to detail who can keep the kitchen tidy and clean all while preparing, cooking, and arranging food together with the rest of our kitchen staff.
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The ideal candidate will have experience in scratch cooking, be able to follow recipes, read and speak English fluently, and have a positive attitude. Experience in scratch cooking. New Horizon Foods is a dining contract company specializing in dining services tailored to the location and client needs.
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Qualifications Must be a minimum of 18 years of age due to required operation of Deli equipment Previous cooking experience preferred Ability to work effectively under pressure, in a fast paced environment Proficient knife handling skills Ability to stand, walk, lift, bend, push/pull for extended periods of time Ability to lift up to 50 pounds.
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As a Cook, the duties of this position include preparing, cooking and presenting food to order, following established company standards, completing assigned "prep work" as needed, storing and rotating stock, cleaning, sanitizing and organizing work area, assisting service assistants periodically, and adhering to all safe food handling principles.
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cooking job Company: George Webb Restaurants in Pewaukee, WI
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