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Position Summary Mount Mary University seeks a dynamic individual to contribute to the realization of our Mission through the role of a tenure-track faculty position in the School of Arts and Sciences at the Assistant Professor level starting in August 2024.
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Experience working in customer service, ideally in special events or the performing arts. Associates are trained and assigned to work at the Guest Services Desk and the Gift Shop in our largest theater venue, the Quadracci Powerhouse Theater.
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As a successful Restaurant Manager (Service, Bar or Culinary), you will be hands-on in overseeing daily restaurant operations of both the FOH and HOH and instrumental in driving the business forward.
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Ll take a hands-on approach in focusing on team development, culinary expertise, safety protocol, and client relations. Train and manage kitchen personnel and supervise/coordinate all related culinary activities.
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They are seeking a talented, passionate, and driven Chef De Cuisine to manage their culinary operations. If you think you have what it takes to lead a team of talented chefs and culinary professionals, creating unforgettable dining experiences for our guests, get in touch today.
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Our goal is to be the trusted resource for fresh flavors and shared culinary experiences in kitchens around the world. We have been featured in The New York Times, Food & Wine and Bon Appetit and named a favorite by celebrities like Gwyneth Paltrow, Alton Brown and Jesse Tyler Ferguson.
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Assembling the breakfast buffet before mealtime and disassembling it thereafter. Breakfast Attendants are responsible for assembling and disassembling breakfast buffets, and ensuring that the buffet remains well-stocked at all times.
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From an inspiring restaurant design or live entertainment that captures a traveler's attention, to the top-notch quality of our culinary offerings and the exceptional hospitality delivered by our teams, we focus on more than just restaurant operations.
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It is the mission of our Bakery Department to improve the breakfast, lunch and dinner tables of our guests by providing a wide variety of delicious meal options. Founded in 1946 as Skogen's IGA, Festival Foods is a Wisconsin family- and employee-owned grocer that is committed to giving back to the communities it serves and to providing guests with exceptional service and value.
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Understand basic fundamentals of culinary arts, knife skills and food handling. Culinary arts graduate preferred. Uline's Corporate cafe, prized for its exquisite cuisine and wide array of menu offerings, is looking for a top-notch cook to join its culinary team.
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Has current or prior culinary management experience (preferred). Catering Event Chef: Create Culinary Masterpieces for Unforgettable Events! Are you ready to make a lasting impression with your culinary creations.
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The Lesson Studio at Music & Arts is the #1 provider of music lessons nationwide. Music & Arts offers robust benefits and perks for full time employees including Medical, Dental, Vision, 401K plus company match, mental health support, paid sick/holiday/vacation time, employee discount program, and tuition reimbursement options.
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Stock pantry areas with adequate supplies, complete assigned side jobs and perform thorough cleaning of the culinary venues. Join our talented team of Culinary Servers today! Lifespace Communities headquartered in West Des Moines, Iowa and Dallas, Texas, is one of the nation's largest Senior Living providers of non-profit retirement communities.
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With more than 16,000 associates in 4,300 schools, ranging from large public institutions to small charter and private schools, Chartwells K12 is built on decades of food, education and operational experience driven by top culinary, nutrition, wellness, and sustainability talent.
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Ensures the hotel is meeting all quality standards including customer service, check-in/reservation process, safety and security/loss prevention, coffee service/breakfast, maintenance, housekeeping, and laundry standards.
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culinary arts breakfast jobs Company: George Webb Restaurants in Greenfield, WI
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