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The Hourly Shift Coordinator (HSC) is the Shift Leader of the restaurant focused on delivering sales and profit results through profitability, guests, people & operations. The HSC supports the Restaurant General Manager (RGM) and Assistant Manager (AM) in managing the operations during assigned shifts, driving key performance outcomes related to sales, profitability, guest service, and people.
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Summary As a Restaurant Shift Leader at MOD you have the opportunity to build your leadership skills and style. Restaurant Shift Leaders are also eligible for: 5 paid vacation days per year Paid sick time Paid parental leave A free shift meal Access to MOD's Employee Assistance Program This role is medical/dental/vision/basic life/disability insurance and 401(k) retirement eligible when minimum service and average hours are satisfied.
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You’ll ensure that the restaurant is a safe place for Team Members to work and customer to visit. A Shift Leader is a Team Member in charge of providing direct supervision and ensuring everything runs smoothly during their shift.
$500 a month (bonuses)Full-time/part-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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As a Restaurant Shift Leader at MOD you have the opportunity to build your leadership skills and style. Minimum 6 months in the All Star position and demonstrate quality coaching, training and multi-tasking within the shift (any exceptions require DM approval, with RD visibility.
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Panda Strong since 1983: Founded in Glendale, California, we are now the largest family-owned American Chinese Restaurant concept in America. Panda Restaurant Group, Inc. is an Equal Opportunity Employer and is committed to providing equal opportunity, and does not discriminate on the basis of any characteristic protected by law, including but not limited to sex/gender (including pregnancy, childbirth, lactation and related conditions), gender expression, race, color, religion, national origin, sexual orientation, gender identity, disability, age, ancestry, medical condition, genetic information, marital status, and veteran status.
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The Ingleside Hotel and Springs Water Park in Pewaukee is looking for experienced Bartenders to work 32 hrs/week day shift in our Restaurant. Discounted hotel rooms & restaurant meals.
Starting at $20 an hourExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Sets and meets restaurant goals for service, operations and financial resultsAES is very goal As the Shift Manager you will work with the General and Assistant Manager to achieve high performance in areas such as.
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We pay for ServSafe Manager Food Safety Certification (5 year Certificate)Bartender License ReimbursementAmerican Red Cross CPR/First Aid/AED and Narcan CertificationOTHER INFORMATIONAccessibility:Must be present and available in your store through the entire duration of your scheduled shift, working remotely is not permitted.
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Utilize AES Systems to run a great restaurant every shift, every day4. JOB DESCRIPTION COMPANY OVERVIEW: Based in Northern Indiana, AES Restaurant Group, LLC is a proud franchisee of Arby's® operating restaurants across 188 locations in 16 states.
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Holds restaurant team accountable on their shift for consistently delivering excellent customer service and food quality in adherence with procedures and food safety requirements. Naf Naf has received industry acclaim, being named a 2020 Top 100 Movers and Shakers by Fast Casual for three years in a row, a 2019 Top Workplace by the Chicago Tribune, a 2018 Top 40 Hottest Start-Ups by QSR Magazine, and a 2018 Future 50 Restaurants by Restaurant Business.
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We value learning & development and provide the ability to grow your career toward Shack Trainer, Cross Trainer, Shift Manager, and beyond at your own pace! Open availability and flexibility is a must – ability to work any shift.
$16 an hourFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Title of Position – Shift Lead Job Description: As a Shift Lead at our fast-casual restaurant, you will be responsible for overseeing the daily operations during your designated shift.
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The Shift Manager has the responsibility for directing the daily operations of a quick service restaurant, ensuring compliance with company standards in all areas of operations, including production, preparation, customer relations, restaurant maintenance and repair, inventory management, team management, recruiting, financial accountability, ensuring the highest quality products and services are delivered to our customers and other duties as required.
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Able and willing to complete other restaurant functions such as cashier or cleaning, per management direction, or any other duties assigned by the general manager, assistant manager, or shift leader.
$11 - $14 an hourPart-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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If you have previous experience in a full-service dining or fast-casual restaurant, that's a plus! Free Meal During Each Shift: It's healthy, customizable, and (most importantly) tasty.
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restaurant shift jobs in Brookfield, WI
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