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Legends is seeking to hire full-time and part-time employees for the new Rock & Martillo Restaurant at The Rock at La Cantera. Located in The Rock at La Cantera, Roca & Martillo Restaurant from Chef Jason Dady, in partnership with the San Antonio Spurs, is positioned to open as the most anticipated restaurant in San Antonio.
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Tee up your career as a part of our team with the TPC Network! The General Utility/Dishwasher is primarily responsible for washing dishes, utensils, pots and pans and other wares used in food production and service, properly storing them after cleanings.
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As Arizona's only PGA TOUR property, you'll experience the standards of quality and service normally reserved for the TOUR professionals. Home of the largest-attended tournament in the world, the fan-favorite Waste Management Phoenix Open, TPC Scottsdale is a masterful blend of challenge and playability - compelling the sport's top players and recreational golfers alike.
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Legends at The Rock at La Cantera is seeking to fill full-time and part-time Dishwasher positions within The Rock at La Cantera. The Rock at La Cantera is a multi-phase project extend across 45 acres and features the state-of-the-art Spurs training and performance center, Frost Plaza, a 22-acre park, and a public outdoor event space.
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This is a part-time position and requires the flexibility to work evenings, weekends and holidays. The Dishwasher/Utility Worker serves a variety of essential back of the house and front of house Food & Beverage roles which include working as a dishwasher, food runner, deep cleaning the kitchen and all equipment along with other miscellaneous duties.
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Dishwasher - Part Time - Afternoon and Evening shifts available - Port St. Lucie, FL. We are currently looking for a part time Dishwasher who will be responsible for washing and sanitizing pots, dishes, utensils, carts by either mechanical washing or hand washing; stacks plates; and sorts and polishes silver.
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OVG provides part-time, seasonal, and internship employees with one hour of accrued paid leave per 30 hours worked, up to 48 hours per year. This position reports to the Executive Chef/sous chef.
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The Dishwasher washes and sanitizes all tableware, serving materials, cooking equipment and small wares. Helps with other kitchen or food preparations tasks as requested by Executive Chef and Kitchen Supervisors.
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Also, OVG provides part-time, seasonal, and internship employees with one hour of accrued paid leave per 30 hours worked, up to 48 hours per year. Experience working in a casual and/or fine dining atmosphere helpful.
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Utilizes and implements M.S.D.S. criteria, food and product safety, and Food and Beverage Policies and Procedures. Removes all trash and maintains loading and receiving areas in safe and clean condition.
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Possess valid food handling certificate and alcohol service permit if required by state or federal regulations. In order to be considered for this role, after clicking "Apply Now" above and being redirected, you must fully complete the application process on the follow-up screen.
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The employee must maintain excellent attendance and be available to work events as scheduled per business need. Ensures highest sanitation levels for all items previously used so that they may be used again in clean condition, free of any contamination risk.
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Ability to work in a team-oriented, fast-paced, event-driven environment. Ability to communicate with employees, co-workers, management staff and guest in a clear, business-like and respectful manner which focuses on generating a positive enthusiastic and cooperative work environment.
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Cleans and sanitizes all food service areas and equipment. For PT roles: Benefits: 401(k) savings plan and 401(k) matching. Stocks plates, glasses, pots, utensils and pans after cleaning. This role will pay an hourly wage of $16.00.
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This role will pay an hourly wage of $14.00 to $17.00. High School diploma or equivalent (G.E.D.) Applications are accepted on an ongoing basis.
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part job Title: dishwasher Company: Aeg in Raleigh, West Virginia
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