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Summary As a part of our Restaurant Squad, Crew Members aim to consistently deliver great customer service and the MOD Pizza experience. You’ll make them for the late-night explorers, the cheese lovers and olive dodgers.
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Adaptability to various roles within the restaurant. With our fresh, simple, high-quality food at a great value, Shake Shack is a fun and lively community-gathering place with widespread appeal.
Full-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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As a Restaurant Shift Leader at MOD you have the opportunity to build your leadership skills and style. Minimum of 1 year of customer service or restaurant experience. Please reach out to your GM if you are under 18 years old to determine if this applies to you.
Full-timeExpandApply NowActive JobUpdated 29 days ago - UpvoteDownvoteShare Job
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Founded in Glendale, California, we are now the largest family-owned American Chinese Restaurant concept in America. Panda Restaurant Group, Inc. is an Equal Opportunity Employer and is committed to providing equal opportunity, and does not discriminate on the basis of any characteristic protected by law, including but not limited to sex/gender (including pregnancy, childbirth, lactation and related conditions), gender expression, race, color, religion, national origin, sexual orientation, gender identity, disability, age, ancestry, medical condition, genetic information, marital status, and veteran status.
$25.2 an hourFull-timeExpandApply NowActive JobUpdated 1 month ago - UpvoteDownvoteShare Job
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Position Summary: Responsible for managing the overall operations of a Jack in the Box restaurant. This job posting is for a position in a restaurant owned and operated by an independent franchisee, not Jack in the Box Inc. This means the independent franchisee, and not Jack in the Box Inc., will be your employer if you are hired.
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POSITION SUMMARY: The Shift Lead is responsible for executing restaurant operations, in conjunction with the General Manager. Encourages restaurant teams to consistently deliver excellent guest service and food quality in adherence with brand systems, procedures, and food safety requirements to provide a raveable guest experience.
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In order to prepare you for success, we will provide an 8 or more weeks of store leadership training program.
$38.19 an hourFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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We are looking for a restaurant supervisor with effective management skills, ability to achieve exceptional customer service and ensure that customers have a pleasant restaurant experience, and can take necessary disciplinary actions to address poor staff performance.
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Works with restaurant management team to meet sales goals verses budget and prior year, including participation in local store marketing programs. Previous fast food/quick service restaurant experience.
$18 - $22 an hourFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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The General Restaurant Manager will be responsible for managing the revenue with the goal being to exceed budget and preserve cost-effectiveness and profitability in agreement with company policies.
$57,000 - $67,000 a yearExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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You will have the opportunity to:Deliver memorable experiencesGreet customers in the restaurant or drive-thru windowWork on the cash register or kitchen production positionPrepare and store food and beveragesMaintain the appearance of the dining room and exterior of the restaurantYou must:Serve food quickly and accuratelyBe a good team player and treat others with care and respectBe able to lift and carry 15-25 lbs.
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Job Summary We are seeking an experienced Restaurant Manager to lead a team for an established and on-trend restaurant. Restaurant Manager Qualifications: Minimum of 5 years in restaurant/food service with 2+ years of leadership experience.
$70,000Full-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Deliver with Gopuff and get paid to deliver what your neighbors need from a Gopuff facility near you!
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Tidal+ is the signature restaurant of Hyatt at Olive 8, providing guests with pairings showcasing the bounty of the Pacific Ocean, and the harvests from the lands of the Pacific Northwest. The Tidal+ Restaurant Supervisor supports all food and beverage functions within the restaurant.
$28.87 an hourFull-timeExpandApply NowActive JobUpdated 14 days ago - UpvoteDownvoteShare Job
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If you've ever thought of becoming a General Manager at one of our centers, then the Restaurant / Entertainment Manager is a great place to start. The Restaurant / Entertainment Manager role is an active one where you're on your feet, coordinating multiple team members, and problem-solving in real time.
$68,000 a yearExpandApply NowActive JobUpdated 1 month ago
Title: restaurant Company: Shake Shack Careers in Seattle, WA
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