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1+ years as a Multi-Unit Restaurant Manager with oversight of General Managers. We have an exciting opportunity for a Traveling Restaurant Multi-Unit Leader at some of our biggest airport operations in America, featuring some of the most beloved local restaurants.
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Please note the Assistant Restaurant Manager position could fall in line with these types of positions: Kitchen Manager, Head Chef, Service Manager, Bar Manager, Hospitality Manager, Assistant General Manager, and Culinary Manager.
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Unbridled Hospitality Represent the brand as a passionate ambassador in the community by partnering with Managing Partner and management team to support Local Restaurant Marketing (LRM) initiatives and community outreach.
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All you need is a mode of transportation (bike, car, scooter) and a smartphone to start making money.
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Bonus is paid in two distributions Restaurant Manager Responsibilities Reporting to the Restaurant General Manager, our Restaurant Managers are the champions of better burgers! SMASHBURGER Restaurant Manager Our first Smashburger restaurant opened in 2007 with one single notion in mind; to serve a better burger.
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All you need is a mode of transportation (bike, car, scooter) and a smartphone to start making money.
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Now Hiring:RESTAURANT MANAGERS / ASSISTANT MANAGERSIf you have 2+ years of restaurant manager experience in a full service restaurant environment, we want to hear from you! Old Chicago Pizza (OCP) is a well established, full service restaurant concept that has growth opportunities for team members in a full service casual dining restaurant company focusing on beer, pizza and American food.
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As a Dasher*, you can be your own boss and enjoy the flexibility of choosing when, where, and how much you earn.
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2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 2 years experience in the food and beverage, culinary, or related professional area.
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Implement and execute appropriate restaurant level financial controls (petty cash, profit and loss statements, daily deposits, WebCEMS, payroll, NOI reports, budget book, EOD reports, etc.) Restaurant General ManagerAbout Us Carrols Corporation is one of the largest restaurant companies in the U.S. and is headquartered in Syracuse, New York. Carrols owns and operates more than 800 restaurants under the BURGER KING brand with plans for continue growth.
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Our Purpose:We pride ourselves on serving high quality farm fresh food at Bob Evans!
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Restaurant General Manager Apply Now – Immediate Need Salary: $75,000 - $85,000 + Benefits and Bonus Packages When our founders were preparing to open their first restaurant, they wanted to combine the love for the mountains with the tradition of filling meals.
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Ensures operations meet Raising Cane's standards in all restaurant zones during a shift. The future for Raising Cane's is growth focused and we're on the path to being one of the top ten restaurant companies in the United States.
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As a Dasher*, you can be your own boss and enjoy the flexibility of choosing when, where, and how much you earn.
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The Assistant Restaurant Manager will oversee front and back of house operations, and aide the Restaurant Manager in establishing budgets and sales goals. Assistant Restaurant Manager candidates should have prior leadership experience in the restaurant, hospitality or retail industry.
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Title: restaurant Company: Delivery Drivers Needed in Aurora, Fredericksburg, Virginia
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