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Demonstrate a thorough knowledge of culinary, foodservice and hospitality fundamentals and will possess a marked passion for the culinary arts and foodservice industry. This work is done with direction and feedback from Regional Culinary Manager, marketing teams and the Digital and Social Media Manager.
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A Leader in Digital Arts Education: Teach exciting classes like Minecraft, video game creation, movie making, animation, robotics, 3D modeling, STEM, and MORE! Strong technology skills are preferred, such as 3D modeling, coding, game creation or design, animation, robotics, modifying games, video editing, digital arts, competitive gaming, significant knowledge of Minecraft or Roblox, etc.
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Collaborate with colleagues to enhance the overall academic experience within the Department of Communication Arts.· Provide service to support student, department, and school-wide initiatives; supporting recruitment activities; fostering community engagement opportunities; and serving on department/School/University committees.
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Bachelors or Associates Degree in culinary arts or equivalent job-related experience. This role leads the culinary management of food service operation to include inventory, ordering and receiving, menu development, catering oversight, etc.
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However, new graduates are encouraged to apply The Community:Richmond is known for its vibrant arts and culture scene, with a number of museums, galleries, and performing arts venues, including the Virginia Museum of Fine Arts and the Richmond Ballet.
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Work with Culinary management team to prepare operating and capital budgets for review by the Food & Beverage Director. Work with DMA, a team of proven culinary professionals to help advance your career.
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Prepared Foods: Deli Counter Service, Kitchen, Food Prep, Dishwasher, Culinary Venues (Pizza Maker, Sandwich Maker, Runner: Hot Food / Salad Bar) Prepared Foods: Deli Counter Service, Kitchen, Food Prep, Dishwasher, Culinary Venues (Pizza Maker, Sandwich Maker, Runner: Hot Food / Salad Bar.
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Job Summary and QualificationsAs an Adjunct Nursing Faculty member at Galen College of Nursing, you are responsible for facilitating learning and learner development; using assessment and evaluation strategies; participating in curriculum development, implementation, and evaluation; participating in evaluation of student learning and program outcomes; and functioning within the educational environment.
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The Chef Instructor, Pastry contributes to the success of a Sur La Table store by inspiring customers on all points of their culinary journey. The Chef Instructor blends culinary talent and teaching skills to support the Resident Chef in driving business results.
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Previous post-secondary teaching experience in culinary arts and/or food service management; and, are also preferred. KSA's/Required Qualifications Associate’s degree in Culinary Arts and a minimum of two (2) years of related occupational experience at the Certified Sous Chef level or higher in the field of Culinary Arts is required.
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Summer camp counselor kids children YMCA program specialist archery boating sports arts crafts drama music ropes belay shooting woodworking teen Job Posted by ApplicantPro. summer camp counselor kids children YMCA program specialist archery boating sports arts crafts drama music ropes belay shooting woodworking teen Job Posted by ApplicantPro.
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QUALIFICATIONS: Comprehensive knowledge in the areas of college student development theory and best practices in student affairs is required; training and experience in Women, Gender, and Sexuality Studies and/or related fields is preferred.
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School loan assistance through our Student Debt Relief Program. Awesome opportunities to volunteer through Mars Volunteer Program, like volunteering at coral reef cleanups or on research vessels.
$102,000 - $170,000 a yearFull-timeExpandApply NowActive JobUpdated Yesterday - UpvoteDownvoteShare Job
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Working in a high pressure, fast-paced environment, you will serve as the Executive Assistant to the Chief Curator and Deputy Director for Art and Education at the Virginia Museum of Fine Arts. Responsibilities include coordinating internal and external meetings, making travel arrangements, creating PowerPoint presentations, executive briefings, managing projects, producing reports, and answering correspondence and phone calls.
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Grocery: Stocker (Frozen Foods, Dairy, Bulk Items) - Day and Overnight shifts. Produce / Floral: Stocker, Clerk, Floral Arrangements, Production (Fruit and Vegetable Cutting) Specialty: Beer, Wine, Cheese Cutting and Wrapping, Chocolate, Pub Service.
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culinary arts student jobs in Richmond, VA
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