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Passion for culinary arts education and a commitment to fostering student success. Overview: We are seeking a culinary arts instructor to educate and inspire students in the art and science of culinary techniques, food preparation, nutrition, and kitchen management.
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Madison College offers degrees, diplomas, apprenticeships and certificates in Architecture & Engineering; Arts, Design & Humanities; Business; Construction, Manufacturing & Maintenance; Culinary, Hospitality & Fitness; Education & Social Services; Health Sciences; Information Technology; Law, Protective & Human Services; Science, Math & Natural Resources; and Transportation.
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UT Tyler offers excellence and the advantages of a comprehensive public university well known in the University of Texas system, with leading programs in nursing, business, engineering, arts and sciences, pharmacy, pre-med and teacher education.
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It is part of the North Charleston Convention Center Complex, which also includes a Performing Arts Center, and is owned by the City of North Charleston and managed by SMG. The Coliseum was built in 1993 (the Performing Arts Center and Convention Center opened in 1999), and is located on the access road to the Charleston International Airport.
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The Culinary Arts Department at Santa Rosa Junior College offers certificates in Culinary Arts, Baking and Pastry, Front House Operations, Dining Room Service, and Restaurant Management; Associate of Arts degrees in Culinary Arts and Restaurant Management: and courses in Ethnic and Specialty cooking.
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Grossmont College is recognized for its top-notch Administration of Justice, Culinary Arts, Nursing and Allied Health and Theatre Arts programs, while Cuyamaca is known for its Automotive Technology, Ornamental Horticulture, Environmental Health and Safety and Water/Wastewater Technology programs.
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Must possess a degree equivalent to graduation from a two-year college or recognized vocational certificate in culinary arts or management and a minimum of two years of food production management; or a minimum of five years' experience in the Sous Chef position.
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Fine dining in the , offering vegetarian, vegan, and gluten-free choices as part of our Culinary Arts and Baking & Pastry Arts programs. The serving Batdorf & Bronson coffee and a selection of delicious food items from our baking/culinary students.
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The Center provides students with opportunity to earn their High School Diploma or Equivalent (GED), and hands-on training in the following areas: Certified Nurse Assistant, Clinical Medical Assistant, EMT, Patient Care Technician, Pharmacy Technician, Culinary Arts, and Facilities Maintenance.
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The current Culinary Conference Center facility was opened in 2006 and contains 12 culinary arts and baking and pastry laboratories. Applicants should have an Associate Degree in Culinary Arts or be a Certified ServSafe Manager.
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The Health and Culinary Center is also home to five High-Fidelity Nursing Simulation Labs. Also located on the Youngwood Campus is a state-of-the-art Science Innovation Center, a popular 425-seat theater that hosts both College and community events, and a Student Achievement Center that houses classrooms, academic offices, study areas, the Library, a 300-seat amphitheater, the College Store, a café, a gymnasium, an indoor running track, and a fitness center.
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Areas of need for Specialty Instructors: Archery, Arts and Crafts, Basketball, Cheer, Tumbling, Climbing Wall and Ropes Course, Cooking, Dance, Drama, Theater, Fitness, Flag Football, Kayak and Paddleboard, LEGO, Music, Nature, Pickleball, Robotics, Sports, STEM, Swim, Gaming, Tennis, and Volleyball.
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Bachelor’s degree in business, the hospitality management/culinary arts field, food service management or related disciplines plus significant experience managing a multi-unit/large volume food service operation.
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New Orleans, the birthplace of modern jazz music and host to renowned culinary and cultural offerings, is also home to a burgeoning entrepreneurial ecosystem and a vibrant arts scene. It is expected that the Director of Financial Aid will have willingness to acquire an understanding of the Jesuit commitments to excellence in education; inclusion, equity and justice; service; and the liberal arts and sciences traditions.
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ECPI University offers Masters, Bachelors, and Associates degrees, and certification training in Technology, Health Science, Business, Criminal Justice and Culinary Arts. For over 50 years, ECPI University has been helping students achieve their educational and career goals in a hands-on, student-centered environment, while working collaboratively with employers to ensure our graduates have the knowledge and skills they need to be successful.
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