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Inventory Control Manager Location: Ashland, VA, US, 23005 Req ID: 4983 Work Location Type: On Site Date: Jun 12, 2024 Republic National Distributing Company (RNDC) is a family-owned business with roots extending before Prohibition that has evolved into one of the nation’s largest wine and spirits wholesalers.
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The Inventory Control Manager will oversee warehousing inventory operations, manage warehouse employees, company safety processes, and that all company SOPs are being followed. Summary RNDC is looking for an Innovative and proficient Inventory Control Manager to join our Amazing RNDC team.
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Prepare service line for operation as instructed by Executive Chef and/or Manager on duty. Report any substandard quality to the Executive Chef and/or Manager on duty. Frequently lifting up to 10 lbsBENEFITSFREE meal during your shift20% discount on any food purchase at Eat’n Park, Hello Bistro, The Porch, and Parkhurst Dining.
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After successfully completing the Trane Technologies Graduate Training Program (GTP), you will assume the responsibilities of an Associate Account Manager, specializing in Systems, Services, or Controls, in a predetermined office location.
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Specialty construction testing certifications a plus Perform other duties as required to assist the Branch Manager in running a successful operation. Construction materials testing project duties will include management, coordination, supervision, review, and direction of technician staff for earthwork, concrete, foundation, masonry, steel, EIFS, and pavement construction testing.
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Little Caesars Pizza, a dynamic and rapidly growing quick-service restaurant chain, is seeking a motivated individual to join our team as an Assistant Manager. Joining Little Caesars Pizza as an Assistant Manager offers a range of benefits designed to empower your leadership journey: - Comprehensive training tailored to your role and ongoing development opportunities.
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JOB SUMMARYThe shift supervisor works under the direction of the chef manager and is responsible for overseeing one or more areas of the dining service department which may include: food production, service, retail, catering, other another area.
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Provide feedback to the Team Leader and/or General Manager on how to build organizational capacity and improve our business. Manage manufacturers’ trade marketing funds, process direct shipments (via the Sales Support Coordinator) and leverage data to sell concepts to the customer.
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Qualifications: Must pass ServSafe: Food Handler, Food Manager, and ABC courses as well as obtain the status of proctor and instructor for the food courses Proficient in Microsoft Office - Ability to learn other software programs Must possess communication skills and comfortable with public speaking Minimal supervision is required.
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Job SummaryThis position is responsible for traveling with the Field Activity Support Team (FAST) to stores within an assigned district to own and execute “start to finish” variable tasks such as planograms and physical inventories, as well as provide support for other tasks including merchandise and fixture assembly, and the maintenance of all signage.
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Willingness to travel as necessary within the district (customers’ yards, close geographical area and training sites), work the required schedule, work at the specific location required, complete Penske employment application, submit to a background screening (to include criminal checks, past employment and education) and pass a drug screening.
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Assists other stores or perform additional duties as delegated by Market AP Manager or Regional AP Manager. Preferred Certificate(s) or License(s): National certified training program (Wicklander-Zuwalski or Reed training), Certified Forensic Interviewer (CFI), Loss Prevention Certified/Qualified (LPC/LPQ), etc.
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Report to the branch manager or central dispatcher of any damage to Herc Rentals property that is uncovered by the driver during the process of picking up the equipment from the customer. Maintain open communication with Branch Manager and/or central dispatch for delivery schedules.
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Previous manager experience at full service operationExperience dealing with alcohol sales in a full-service operationExperience managing a staff of at least 35 employeesAverage weekly volume of unit managed of at least $40,000 per week.
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As a Taco Bell Restaurant Shift Lead, you support the Taco Bell Restaurant General Manager (RGM) by running great work shifts and meeting Taco Bell standards. ECPI University will provide a scholarship match equal to direct payments paid to the University for up to 15% of the total tuition and fee charges.
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district manager jobs Title: district manager fitness in Hanover, VA
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