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2 years of experience in Food & Beverage, Sales, Marketing, Guest Services, or related professional area / 2-year degree from an accredited university in Business Administration, Marketing, Hotel and Restaurant Management, or related major with no work experience required.
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You will delight and uplift guests by bringing the Chick-fil-A heritage of great food and service to life. A Bachelor of Science degree in hotel/restaurant management is desirable.
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The ideal candidate will have a passion for hospitality, a proven track record in fine dining restaurant management, and the ability to deliver exceptional service in a sophisticated setting.
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Minimum of 2+ years in food service management. As a General Manager, you will be responsible for the management of an Arby's Restaurant towards the attainment of agreed-upon Company goals and profits.
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Key Words: pizza restaurant kitchen manager food services customer service. High School Diploma with 2 year’s work experience in the food industry Supervisory experience in a food service environment Additional Information All your information will be kept confidential according to EEO guidelines.
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2 years restaurant management experience or 2 years of military service. We do this by serving delicious, wholesome Korean comfort food, treating guests with extraordinary service to build loyalty, and sharing our Korean values with one another to better our lives.
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Our Managers are responsible for the day-to-day operation and management of our Burger King restaurant, and possess the Leadership to inspire our Crew to thrive! Our Burger King franchise is looking for responsible, experienced Managers to lead our Crew and ensure that we consistently provide amazing food and service to our Guests.
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Responsibilities of Management: Instructs, trains, coaches and develops the restaurant team to create an environment where enthusiastic people are recognized and rewarded for achieving organizational and personal goals, Responsible for the overall recruiting and hiring of hourly employees.
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Assistant General Manager Salary $68,000 + Bonuses QSR- Industry Leader - Our Company is an industry leader searching for a passionate Restaurant Assistant General Manager who are excited to become part of our family.
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Assist the Restaurant Manager in the planning and management of the Restaurant, Room Service and other food and beverage outlets as appropriate in order to achieve customer satisfaction, quality service, compliance with corporate/franchise policies and procedures and federal, state and local regulations while meeting/exceeding financial goals.
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Deliver a memorable guest experience by ensuring all staff is trained and organizing key service areas within the restaurant to provide the best service. Lead important internal functions including Employee Training, Food Safety, and Inventory Management.
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Our services include hospitality, full dining and quick service restaurants, campus dining, diversity consultation, facility operations and maintenance management. Who We Are:Thompson Hospitality is the nation’s largest minority-owned food and facilities management company.
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2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 1 year experience in the food and beverage, culinary, or related professional area.
$33.65 an hourFull-timeExpandApply NowActive JobUpdated 4 days ago - UpvoteDownvoteShare Job
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Restaurant Manager (Restaurant Management) We are seeking a positive and enthusiastic Restaurant Manager who loves to serve! 2 – 3 years of Restaurant Management experience in a high volume, fast-paced restaurant environment.
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2 years: Food Service Management. 2-3 years of restaurant management experience. As an Assistant General Manager with Paradies Lagardère, you will bring the Chick-fil-A experience to life by managing store operations, driving financial success, and building great teams.
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food service management restaurant manager jobs in Falls Church, VA
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