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At Reyes Beverage Group, were proud to be the largest beer distributor in the United States and distribute a growing number of spirits brands, too. Ensure compliance to all applicable Alcoholic Beverage Control (ABC) Rules and Regulations.
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Works with Executive Chef, Sous Chefs, and other team members to design concepts, menus, beverage lists. Responsible for maintaining a monthly target combined beverage cost (liquor/beer/wine) as set by the director of F&B and financial controller.
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Chef De Cuisine, Sous Chef, Executive Sous Chef, Executive Chef, Kitchen Manager,Chef de Partie, Head Line Cook, Lead Line Cook,Back of House, Leader, Management, Inventory, Menu, Restaurant, Hotel, Food, Beverage, High Volume, Cooking, Dining,Culinary Arts,Hospitality, Customer Service, Food Safety, Multi-Tasking.
$65,000 - $75,000 a yearFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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We are currently seeking a friendly and service-oriented individual to join our team as a Beverage Cart Attendant. As a Beverage Cart Attendant, you will play a crucial role in enhancing our guests' experience by providing timely and friendly beverage service throughout our East Potomac.
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Complete all opening duties assigned including setting up tables, beverage service station, and server stations. Delivering In Room Dining Orders and AmenitiesOpening and operating the Rooftop beverage serving stationPerform other reasonable job duties as requested by Supervisors and/ or Managers.
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Premium Distributors of Washington, D.C. joined Reyes Beverage Group and has been serving the Washington, D.C. market since 1996. Foodservice distribution, grocery store, or beverage delivery experience.
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The Vice President of Strategy and Revenue will report to the Chief Campus & Experiences Officer and will be responsible for the overall business strategy of all revenue streams on campus, as well as ensuring that gross and net revenue targets are met across all business lines, including but not limited to ticket sales, tours, group sales, food & beverage, retail, event rentals, and event programming.
$256,000 - $295,000Full-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Operational experience in food and beverage is preferred. Twice named one of the 10 most innovative companies in sports by Fast Company magazine and one of the top three Best Employers for Diversity in America by Forbes, Levy's diverse portfolio includes award-winning restaurants; iconic sports and entertainment venues, zoos and cultural institutions, theaters, and convention centers; as well as the Super Bowl, Grammy Awards, US Open Tennis Tournament, Kentucky Derby, and NHL, MLB, NBA, NFL, and MLS All-Star Games.
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We're in 97% of American homes, and as the leading food and beverage company, our goals are to continue to deliver quality food and beverage products, strengthen our local communities, and reduce our environmental and climate impact.
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Work closely with the Executive Steward, Food and Beverage, Director of Event Experience, Director of Event Operations, Event Experience & Catering Sales managers on the development of new, attractive, and creative presentations and equipment in support of seasonal and themed menus, breaks, and events to maximize revenue, add value, and remain in and/or ahead of trends and variety.
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You know us as the food and beverage company behind a lot of your favorites like Stouffer’s, Nesquik, Toll House, Lean Cuisine, and DiGiorno, as well as new discoveries like Sweet Earth and Essentia Water.
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City Experiences is seeking a Food & Beverage Manager for our City Cruises operation in Washington, DC. The successful Food and Beverage Manager is to oversee all food and beverage operations aboard our cruise ship.
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AGENCY: Office of the Chief Financial Officer, Economic Development and Regulation Cluster (EDRC), Department of Licensing and Consumer Protection (DLCP), Office of the Tenant Advocate (OTA), and Alcoholic Beverage Regulation Administration (ABRA.
$103,650 - $157,830 a yearFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Leads the planning and execution of our major annual events, including NACD Summit, and, where appropriate, acts as onsite lead/traffic cop during those events, ensuring the highest standards for registration, housing, food & beverage, room setup, audio-visual, lighting, transportation, and speaker-audience interactivity.
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Possess a diverse client portfolio which includes clients from the energy, chemicals, manufacturing, pharmaceuticals, power, utilities, mining, hi-tech, or food and beverage markets; We are looking for an experienced EHS Client Manager in Digital EHS and ESG Services to join our Digital EHS and ESG Management practice.
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beverage job Title: server Company: Street Edc in Alexandria, VA
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