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Able and willing to complete other restaurant functions such as food preparation or cleaning, per management direction, or any other duties assigned by the general manager, assistant manager, or shift leader.
$14 an hourFull-timeExpandApply NowActive JobUpdated 13 days ago - UpvoteDownvoteShare Job
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A successful Hourly Assistant Manager at Kneaders Bakery & Cafe need to be qualified with: 1+ year of fast paced restaurant/retail leadership experience Attentiveness to compliance with local, state, & federal regulations for food handler & sanitation standards Experience with meeting operational goals, & thinking beyond what has already been done to create a better experience for teams & customers If this person is YOU, start your journey today & complete your application.
$16 - $18 an hourExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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The Payroll Manager is also dedicated to supporting our restaurant brand leadership and employees. Savory Restaurant Fund is ranked in the top 5% of companies for Manager Score on Comparably.
Full-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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1 year of restaurant management experience at the General Manager level. As a General Manager, you will be the leader of your restaurant, coaching and developing team members so you and your restaurant are successful.
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As an Assistant Manager, you will lead by example in your restaurant, coaching and developing team members so you and your store are successful. For a copy of Flynn Group's Workplace Privacy Notice, please visit.
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Show us your culinary chops and restaurant management skills, and we'll show you a career paved in tomatillo gold! We instill our passion and promise in everything we do, you’ll learn from our food masters at the restaurant.
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If you're ready to take the next step in your career in restaurant management, our Shift Manager position is the right place to do it. Working as a Shift Manager will let you develop your management skills while still having the time to do the things you enjoy.
$12 - $14 an hourExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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The Assistant Manager (AM) is the operations leader of the restaurant focused on profitability, Guest service, people development, and operations management. The AM supports the Restaurant General Manager (RGM) in managing the daily operations of a single restaurant, driving key performance outcomes.
$17 - $20 an hourFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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The Restaurant General Manager is responsible for the restaurant's overall operations. Qualifications One year of experience in food-service managementPrefer 6 months experience as an Assistant Manager.
Full-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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This position operates under the direction of the General Manager, Assistant Managers, and Shift Supervisors. The Team Member is responsible for providing exceptional guest service while working closely with the Restaurant Managers and other Team Members to maintain operational standards and procedures.
$13 - $15 an hourExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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The Manager performs and directs overall restaurant management. Maintains standards of restaurant safety and security. No experience requited, hiring immediately, appy now. Responsible for inventory and money control systems - may establish inventory schedules.
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Reports all Employee relations issues to the General Manager and/or Restaurant General Manager (In the absence of the GM/RGM, management should report Employee relations issues to www.
Part-timeExpandApply NowActive JobUpdated 3 days ago - UpvoteDownvoteShare Job
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Amazing 401 K w Restaurant Manager, Restaurant, Manager, General Manager, Operations, District Manager. Amazing 401 K w Restaurant Manager, Restaurant, Manager, General Manager, Operations, District Manager.
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Responsible for the cleanliness of the restaurant, FOH & BOH. Coordinate and lead weekly meetings with Manager in Training, Off-Premise Coordinator, and Certified Trainer. Required to ascend and descend stairs; sit and stand for extended periods of time, lift up to 50 pounds, bend, stoop and kneel.
ExpandApply NowActive JobUpdated 3 days ago - UpvoteDownvoteShare Job
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Associates degree in Restaurant Management, Food Service Administration, or related field required; Bachelor's degree preferred or relevant progressive job-related experience leading in high volume multi-unit retail, restaurant or service organization.
ExpandApply NowActive JobUpdated 5 days ago
restaurant manager jobs in Saratoga Springs, UT
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