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In the absence of a Plant Accountant the Cost Accounting Manager will assume responsibility for those duties. Summary: The Cost Accounting Manager will serve as the key finance business partner to thePlant Manager and extended Operations team, and will lead all planning, financial analysis, costaccounting, productivity, delivery and inventory controls.
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Monitor inventory and review daily/weekly/monthly sales numbers with club manager to identify opportunities and modifies execution as needed to improve performance. Perform other duties as assigned by the Club Manager.
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As an EHS Manager you will support the implementation, execution, and maintenance of the environmental, health, and safety systems for the plants. The EHS Manager function utilizes the existing procedures and their acquired knowledge to provide EHS technical support.
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Oversees personnel needs of the department including selecting, coaching, and training employees and evaluating employee performance. Provides training and presentations as needed in a positive and professional manner.
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Provides employee training, emphasizing CHAMPS and the Taco Bell LAST system. Job Training: Normally, one to two years required to gain job knowledge. Basic Function:To ensure the orderly and efficient functioning of assigned restaurant by assuring adherence to the philosophy of quality, service, cleanliness and hospitality (CHAMPS) and the Taco Bell (LAST) system.
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Orientation and training provided on the job. In addition: Staffing, paperwork, cost controls, cash control, food management, work to a schedule, perfect image and adherence to standards, great customer service, attendance & punctuality, transportation to/from work, store cleanliness, marketing, and profitability.
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You’ll have responsibility for our plant in Waxachachie, TX. You’ll manage a lot of priorities and large-scale initiatives and build the EHS program by developing short and long term improvement strategies and working closely with managers on safety issues and training programs.
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The Distribution Center Operations Manager will plan, organize, direct, control, and manage the daily activities of an assigned functional area within the Distribution Center. Ensure training and effective use of Witron system.
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Responsible for assisting with merchandising and freight processing tasks that have been delegated and assigned by the Store Manager. We offer generous benefits, flexible work schedules and the ability to work today and get paid tomorrow.
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Our Shift Managers are in the key to operating our restaurants You will help support the General Manager and Assistant Manager, ensuring that every shift operates You will also help team members through performance and training Your ability to provide exceptional customer service will keep our customers coming back for.
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Manager training to grow your team and the salon. If this sounds like you, then you may have what it takes to be an assistant salon manager at a Great Clips salon. What are salon owners looking for in a great Assistant Salon Manager.
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If you're ready to take the next step in your career in restaurant management, our Shift Manager position is the right place to do it. Working as a Shift Manager will let you develop your management skills while still having the time to do the things you enjoy.
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Plan and coordinate leadership team meetings with Assistant Manager, Shift Leads, and Manager in Training. As the General Manager, you will lead and develop people to execute outstanding product quality and customer service, build sales and control costs for the restaurant.
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Must obtain and maintain Manager Food Handler certification. Lead the coaching, training, and assessment of direct reports while adhering to operational standards. As the General Manager, you will be responsible for driving profitability for one RaceTrac store and leading up to 45 employees.
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The Assistant Manager is responsible for supporting the Store Manager in the various tasks involved in the overall operation of a store ensuring maximum sales/profitability by establishing and maintaining Guest Services, developing staff, controlling expenses, shrinkage and all aspects of merchandising and inventory control.
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Title: training manager Company: Majorel North America in Palmer, TX
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