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A busser is not the front line of service but their strong attention to detail and attentiveness is what is needed to thrill our guests. Our first restaurant, Mi Cocina, a pioneer in upscale Tex-Mex cuisine, opened in 1991, in a modest 12 table space in the Preston Forest neighborhood of Dallas, Texas.
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As a Busser, you will play a crucial role in ensuring our guests' satisfaction by maintaining cleanliness and efficiency in our restaurants. Previous Experience: Prior experience as a Busser or in a similar role within the hospitality industry is preferred but not required.
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Service Assistant About Puttshack: Puttshack is an upscale, tech-infused mini golf experience that appeals to everyone.
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The Busser supports the wait staff and bartenders by cleaning tables, taking plates, utensils and drinkware to the kitchen to be washed, making sure diners' water glasses are full, and resetting tables for the next service.
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Job summary:The busser is responsible for assisting the service team in achieving the optimum professionalservice to guests. From any table to the dish washing area• Stand and/or walk for an entire shift• Safely transport items to and from the kitchen on a slick and uneven surface• Transport dishes, bus tubs and/or trays from the dish washing area to any table in therestaurant and vice versa• Safely move about in all areas of the restaurant• Work a variable and flexible schedule which may include nights, weekends and holidays.
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BoomerJack’s Grill and Bar combines an extensive drink menu, scratch-made food, sincere hospitality, and big screen TV’s to entertain our valued guests.
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Hiring – Back Server
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Instead, we want to build an experience that is memorable and unique – with food and drinks on the side.
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As a Busser you are responsible for overseeing table maintenance, maintaining the flow of service, and assisting servers in the dining room. Its rooftop is known as Fanciest Hour and provides a lounge-like feel with live music that resonates with pure nightlife.
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The RoleThe primary responsibility of a Busser is to reset tables in a speedy professional and effective manner as guests leave the restaurant. Responsibilities:The primary responsibility of a Busser is to reset tables in a speedy professional and effective manner as guests leave the restaurant.
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As a busser, you will assist our servers in providing excellent service to ensure guest satisfaction, as well as a firm commitment to the highest safety and sanitation standards. As a busser, you play an essential role in delighting and serving our guests while keeping our restaurants spotless, sanitized and safe.
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Time will fly by serving hundreds of people with flexible schedules you can accommodate school or other jobs.
$7.25 - $11 an hourPart-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Maintain Foundation Room cleanliness in an efficient, professional manner and contribute to an excellent guest experience.
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The Busser, Runner, or Service Assistant is responsible for restaurant dine-in and takeout operations, cleaning, running food, bussing restaurant tables and side work. The Busser, Runner, or Service Assistant is responsible for restaurant dine-in and takeout operations, cleaning, running food, bussing restaurant tables and side work.
$7.25 - $9.25 an hourPart-timeExpandApply NowActive JobUpdated 1 month ago - UpvoteDownvoteShare Job
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Following their passion for creating innovative dining concepts, M Crowd Restaurant Group opened its second Mexican food sensation Taco Diner and then a fine dining restaurant The Mercury. We interview on the Spot.
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Title: busser Company: Santa Monica Proper in Irving, TX
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