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GRANGER'S RESTAURANT & BAR LINE COOK/PREP COOK : JOB DESCRIPTIONINTRODUCTIONLocated in the heart of Houston’s museum district, Granger's is an upscale-casual neighborhood restaurant and bar that specializes in serving classic American cuisine alongside signature cocktails and carefully selected wines in a dining room filled with old-world charm and timeless décor.
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Le Meridien Houston Downtown presents an exciting opportunity for job applicants seeking a dynamic and upscale hospitality career. In this role, you will assist the Front Office Manager in overseeing the daily operations of the front desk, ensuring the highest level of customer service is provided to all guests.
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Experience: 2+ years in school food service or restaurant related. Campus CNP Cafeteria Assistant Manager, Food Service Specialists and Substitutes. Development of Cafeteria Assistant Manager with goal of preparing them for potential promotion to Cafeteria Manager.
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The Operations Manager at IAH Airport is a senior management leader at OTG; this position will support and assist all restaurant and market operations and project manage airport and corporate initiatives.
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Today, Chick-fil-A is America's #1 fast food restaurant. Team Leaders are responsible for supervising assigned stations for an entire shift and may be assigned to open or close the restaurant in the absence of a manager; following established opening and closing procedures.
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Levy Restaurants, a subsidiary of Compass Group is currently seeking a Restaurants & Cafe (FOH) Manager to oversee the George R. Brown Convention Center events. Support VP/GM by ensuring daily operations of Levy Restaurants Food and Beverage.
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The Company operates stores across 34 states and the District of Columbia with 24 banners including Albertsons, Safeway, Vons, Jewel-Osco, Shaw's, Acme, Tom Thumb, Randalls, United Supermarkets, Pavilions, Star Market, Haggen, Carrs, Kings Food Markets and Balducci's Food Lovers Market.
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Join OTG as an Operations Manager now at IAH Airport and drive a new type of hospitality. This may include staffing, development and training, food quality and presentation, guest services, and the maintenance of all policies and procedures.
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Enlist the efforts of the Credit & Collections manager, sales and senior management when necessary to accelerate the collection process. Must communicate & follow up effectively with Credit & Collections manager and sales department regarding customer accounts on a timely basis.
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With a client roster that includes Berg Hospitality Group, the town of Round Top, River Oaks District, and Cirque du Soleil, Public Content is a respected leader in the hospitality, food & beverage, real estate, retail, fashion, arts & entertainment and innovation space.
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Servsafe Food Manager. As General Manager, you own every aspect of restaurant operations – building teams, upholding standards, and driving the business. A General Manager develops their Management Team so the restaurant runs consistently when they are in the building and when they aren't.
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Garver is seeking an experienced water industry professional to join the Water Infrastructure Modeling, Analytics, and Planning (WI-MAP) Team as a Project Manager for our developing national resource team specializing in planning and conceptual evaluations for water, wastewater, and reuse infrastructure.
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Key Responsibilities: Hires, supervises, train Floor Manager, Lounge, Airline, Manager, Food Service, Operations, Retail, Hotel. This individual will be responsible for the supervision of the food service operation, ensuring the standards of excellence are met.
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This position is intended to be a working manager role, performing traffic control and operations on the jobsite. As an Operations Manager in this position is primarily responsible for managing the day-to-day operations of the crews and equipment in the assigned area including on site employee training necessary to support our customers as well as be in charge with directing the daily operations of a branch.
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In Illinois certification is required through the Illinois Department of Public Health, while in all other states certification is required through the National Restaurant Association (ServSafe), National Registry of Food Safety Professionals or the National Environmental Health Association (Prometric.
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upscale restaurant food manager jobs Title: specialty in Houston, TX
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