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GRANGER'S RESTAURANT & BAR LINE COOK/PREP COOK : JOB DESCRIPTIONINTRODUCTIONLocated in the heart of Houston’s museum district, Granger's is an upscale-casual neighborhood restaurant and bar that specializes in serving classic American cuisine alongside signature cocktails and carefully selected wines in a dining room filled with old-world charm and timeless décor.
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BASIC PURPOSE : Prepare breakfast, lunch, and dinner food items per guest orders in accordance with production requirements and quality standards while maintaining a safe, sanitary work environment.
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To our team members, Zaxby's is an indescribably great pla Crew, Cook, Restaurant. To our guests, Zaxbys is more than just a place to eat its a place to have fun, spend time with friends, and enjoy great food.
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Continuously stand and/or walk on hard floors to prepare and cook food, get stock items, and transport items to/from the kitchen, stock room, food prep area and front lines for periods of up to eight (8) hours.
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You will receive and stock inventory, prepare, cook, and assemble orders, keep the kitchen clean and organized, and maintain food safety and quality standards by following standard operating procedures.
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As a Kitchen Team Associate, you'll cook delicious food while maintaining the highest standards of cleanliness. We're looking for friendly team players to provide great customer service and cook food for our guests.
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The line Cook is responsible for preparing menu items utilizing cooking equipment in a fast-paced environment. Diana's is a fast paced theater district restaurant with high volume rapid service.
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Under the direct supervision of a Restaurant Manager, the Cook is responsible for all food items prepared in the restaurant. The Cook will also assist customers with orders, serve food to customers if needed, fill the display cases as needed and assist in the cleaning of the department.
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You'll get opportunities to gain skills that help you rise in your career, no matter where you go. Opportunities for growth into management positions. We're all about giving back, so you'll also get the chance to impact your community through our Panda Cares initiative.
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Whether you have experience as a customer service associate, retail team member, cashier, restaurant server, kitchen lead, cook, prep cook, drive thru cashier or any other restaurant or service-oriented role - we have a position for you.
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Minimum 2 years of experience as a line cook in a full-service kitchen either in an independent restaurant or hotel, preferably in a full-service hotel recommended. Responsible for maintaining, and setting up food production of all meat, fish, fowl, sauces, stocks, seasonings, and other food items prepared in the broiler and sauté stations, as well as the grill and other stations as needed in partnership with Cook III.
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The Restaurant Cook Supervisor will assist in the overall operation of the culinary team in the respective outlet. Restaurant Cook Supervisor | $250 Sign On Bonus. The Restaurant Cook Supervisor will assist in the overall operation of the culinary team in the respective outlet.
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Hilton Americas-Houston is seeking an experienced Line Cook to join their talented team! As a Cook, you would be responsible for preparing food items in accordance with recipes and established standards in the hotel's continuing effort to deliver outstanding service and financial profitability.
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Comprehensive Health Insurance coverage for you and your family, including Telemedicine and at-home care via AmazonCare. Connected to the George R. Brown Convention Center, this property features over 1,200 luxurious rooms, 90,000 square feet of event space, and four unique dining options, Hilton Houston is the epitome of excellence in hospitality.
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Your Role As a Restaurant Cook, you will deliver quality food to our customers while controlling daily and weekly inventories and conduct tasks to see that guests have the level of food service to Neiman Marcus Standards.
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restaurant cook jobs Title: restaurant in Houston, TX
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