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Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. It is this foundation and our belief that our culture drives success by which The Ritz Carlton has earned the reputation as a global brand leader in luxury hospitality.
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We invite you to read more about exciting shipboard opportunities on board M/S Pride of America, sailing year-round in Hawaii!
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Our first restaurant, Mi Cocina , a pioneer in upscale Tex-Mex cuisine, opened in 1991, in a modest 12 table space in the Preston Forest neighborhood of Dallas, Texas.
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Subway in Dallas, TX is looking to hire a full- or part-time Restaurant Shift Supervisor / Lead Prep Cook to join our hospitality team. QUALIFICATIONS FOR A RESTAURANT SHIFT SUPERVISOR / LEAD PREP COOK At least 18 years old Food handler's certificate - we will provide one if needed.
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The Prep Cook position is responsible for preparing, producing, plating and garnishing all menu items. Prep Cook About Puttshack: Puttshack is an upscale, tech-infused mini golf experience that appeals to everyone.
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Prep cooks report to the head chef or cook and may work earlier than most other cooks. Experience as a prep cook may be advantageous. STIRR is truly an approachable neighborhood restaurant and bar, suitable for all of life’s gatherings; a business lunch, a happy hour cocktail, an intimate meal or a relaxed place to eat and unwind with friends on our rooftop patio, while enjoying stunning views.
$14 an hourFull-time/part-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Job Summary:A Head Cook is responsible for preparing and cooking various food items according to recipes and monitors cooks production acting as a leadMain Duties and Responsibilities:Assembles equipment according to airline specifications following procedures and assembly diagrams.
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IMMEDIATELY HIRING Pastry Cooks Full & Part-Time Opportunities!
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Eurest We are hiring immediately for a full-time SENIOR COOK positions. The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Essential Duties and Responsibilities: May oversee the cooking activities of food service associates as assigned by Food Service Director.
$19.75 an hourFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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A Cook is responsible for the food preparation, execution, and delivery of safely handled food to the customer facing employees for service. The RoleA Cook is responsible for the food preparation, execution, and delivery of safely handled food to the customer facing employees for service.
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As a Line Cook / Prep Cook at LOCAL Public Eatery, you are responsible for preparing and delivering the unexpected with precision and skill. Wash, chop, cut, grill, roast, sauté, fry, etc.
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Company Overview:Legends is a holistic agency that specializes in delivering solutions for legendary brands.
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From our Prosciutto pizza to the house specialty Bolognese, we take great pride in serving exceptional handmade Italian dishes.
$17 - $19.75 an hourPart-timeExpandApply NowActive JobUpdated 4 months ago - UpvoteDownvoteShare Job
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We are seeking an experienced Line Cook who is talented, motivated, and ready to take their culinary skills to the next level. As a Line Cook , you will play a key role in our kitchen, working alongside a talented team of culinary professionals to craft dishes that delight the senses and exceed expectations.
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As a Cook, your job is all about delivering the Waffle House experience to your Customers. With our best-in-class training, you'll earn well above what you might earn as a Cook at other similar restaurants.
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Title: grill cook Company: Colorado Taproom Grill in Dallas, TX
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