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The purpose of the Assistant General Manager (AGM) position is to assist Branch management in tactically executing complex QSR or Casual Dine or similar restaurant management operations.
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Minimum of at least 2 years as a General Manager in a restaurant or retail environment with P&L. responsibility. In Illinois certification is required through the Illinois Department of Public Health, while in all other states certification is required through the National Restaurant Association (ServSafe), National Registry of Food Safety Professionals or the National Environmental Health Association (Prometric.
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We seek Superintendents who are the experts on general construction techniques, problem solving, and the technical experts of each facet of construction (i.e. concrete, masonry, metals, wood & plastics, moisture proofing, openings, finishes, specialties, equipment, furnishing, conveying systems, fire suppression, plumbing, HVAC, electrical, communication, security, earthwork, exteriors improvements, utilities, demolition, etc.
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Three to Five years Junior Sous Chef or like experience in high volume restaurant, country club, catering or cultural attraction venue. Strong interpersonal and communication skills, including the ability to articulate to our client, Resident Area General Manager and HQ personnel.
$55,000 a yearExpandApply NowActive JobUpdated 3 days ago - UpvoteDownvoteShare Job
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Additional tasks and responsibilities may be assigned at the discretion of the President or Hotel General Manager. Assists with marketing and promotional programs to build restaurant sales.
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Counter Server/Cashier)Supervisor: General Manager/Manager on DutyWant to work in the ultimate Taco shop serving up awesomeness to our Guests? Counter Server/Cashier)Supervisor: General Manager/Manager on DutyWant to work in the ultimate Taco shop serving up awesomeness to our Guests.
Up to $14 an hourFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Experienced with support and implementation of the following Oracle Financials modules: General Ledger, Accounts Payables, Accounts Receivables, Fixed Assets, Cash Management, Projects PPM, Expenses.
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Reports all Employee relations issues to the General Manager and/or Restaurant General Manager (In the absence of the GM/RGM, management should report Employee relations issues to www.
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Badging and Escort : The GM is responsible for the badging process for their restaurant. 4 or more years of restaurant management experience (fast food/QSR management experience preferred.
Starting at $18 an hourFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Proven work experience as a Restaurant Manager, Restaurant General Manager, Hospitality Manager, or similar role. The Rustic/Bowl & Barrel/The General Public/Joe Leo Fine Tex Mex is/are part of the FreeRange Concepts family of brands that include.
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99% of General Managers and Directors of Operations promoted from within Tuition reimbursement & student loans Weekly Pay with Strong Benefits That Matter Restaurant Managers receive competitive base salary & quarterly bonus eligibility Immediate eligibility for medical, dental and vision insurance Company-paid Short-Term Disability and Life Insurance Discounts at over 100,000 merchants (Cell phones, daycare, clothes, etc.
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Ability to manage a fast-paced, high-volume, clean, customer-focused restaurant. Experience in the Restaurant Industry, preferred. Job Title: General Manager. Potbelly got its start in 1977 as a small antique store that turned into a lines-out-the-door neighborhood sandwich shop.
Up to $65,000 a yearFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Restaurant General Manager - Salary. That's why people come to Pizza Hut. It's the calling of our Restaurant General Managers to make them feel like family with smiles, teamwork and dedication.
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As a Restaurant General Manager, you have the keys to a $1 million+ business (literally!) KBP Brands is looking for a successful Restaurant General Manager. MyChange: Equips KFC restaurant employees with a $5,000 emergency fund, a habit of saving and greater financial know-how.
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This position reports directly to the FB Director, Service Director, and Banquet Manager with indirect reporting to the Private Events Director, Captain, and General Manager. Restaurant Server - Clubs of Prestonwood in Dallas, TX at Prestonwood The Clubs of.
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restaurant general jobs in Dallas, TX
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