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The Executive Chef will be responsible in managing the daily operations of the kitchen area, implement production process, menu planning, catering, manage food cost, labor cost and have overall understanding of HACCP. The ideal candidate for this position will have experience supervising and supporting production functions of the kitchen team members, ability to motivate staff and to continually improve performance.
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Job Summary Wolfgang Puck Catering is looking for a collaborative and forward-thinking Vice President of Operations to lead our teams across key markets, including Philadelphia, Atlanta, Dallas, Houston, and Chicago.
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Responsible for overseeing the daily job responsibilities for (line cooks and prep cooks) (Artisan Bread Makers, Cake Decorators, Pastry Specialists and Bakery Partners) in order to produce all the necessary products for the (Chefs Case, Soup/Salad/Sandwich Bar and Catering) (Bakery, Tortilleria, Bread Production, and Pastry areas.
Full-timeExpandApply NowActive JobUpdated 10 days ago - UpvoteDownvoteShare Job
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Job SummarySummary: Delivers and serves food at scheduled functions under the supervision of the catering captain. Returns food and beverages, serving equipment and utensils to catering facility.
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The Expeditor is responsible to relay feedback and suggestions to the Catering Director or General Manager to continue to monitor, maintain and improve quality as a primary responsibility in this role.
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Global Cash Flow Captain: Develop and implement strategic cash flow forecasts, ensuring we meet our financial goals and maintain optimal liquidity across international markets. Compliance Champion: Maintain a robust system of internal controls for AR and Treasury operations, guaranteeing financial integrity and regulatory compliance.
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Support preparation for internal meetings (including sending out meeting notices, sending calendar invites as applicable, coordinating with Director of Events on PowerPoint presentations, catering and A/V needs as necessary.
$70,000Full-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Prepares espresso orders for customers and catering using standard measures and recipes. Full-time and part-time positions offer the following benefits to associates: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program.
$18 an hourFull-timeExpandApply NowActive JobUpdated Yesterday - UpvoteDownvoteShare Job
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As needed•Keep work area clean and organized•Organize Catering Storage Areas•Attend mandatory meetings•Perform general cleaning tasks to adhere to health and safety standards. Our Global Planning, Global Sales, and Hospitality service solutions collaborate on every project to ensure success across each of our six verticals including professional sports, collegiate, attractions, entertainment, international, and conventions.
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Benefits: Bonus based on performance Dental insurance Health insurance Paid time off Vision insurance AlphaGraphics Knox Street | Park Cities | North Dallas is a locally owned and operated visual communications company catering to clients of diverse profiles.
$25 an hourFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Bake breads, pies, cakes, cookies and other pastries as necessary per the provided production and catering sheets; assists in production planning to meet daily requirements. Both full-time and part-time positions offer the following benefits to associates: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program.
$22 an hourFull-timeExpandApply NowActive JobUpdated Yesterday - UpvoteDownvoteShare Job
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Assist with preparing board meetings, including audio / visual set-up, ordering and setting up catering, compiling materials, etc. The Office & Operations Coordinator serves as a cultural ambassador to the organization by consistently acting in a manner that leaves people with a positive perception of the organization while authentically embodying our values.
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You may coordinate special catering events and may also offer culinary instruction and/or demonstrates culinary techniques. The Regional Executive Chef will support our healthcare food-service operations for the Baylor Scott & White Health System in Texas.
Full-timeExpandApply NowActive JobUpdated 1 month ago - UpvoteDownvoteShare Job
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Set-up, breakdown and deliver hot/cold food for catering events at scheduled times. Prepares/assembles catering menu items according to production sheets for catering. Operates and routinely cleans/sanitizes catering equipment according to HAACP standards.
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Complete required record keeping daily Verify loads are properly secured in the catering vans and/or box truck Delivers food to schools and colleges using the catering van and/or box truck Maintain service vehicles and other warehouse equipment.
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captain catering jobs in Dallas, TX
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