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Oversee some or all pre-requisite programs (maintenance, supplier approval, pest control, sanitation, environmental and product testing, allergen programs. SQF Practitioner Certificate Preferred.
ExpandApply NowActive JobUpdated 5 days ago - UpvoteDownvoteShare Job
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Meet or exceed food and vessel safety, sanitation, quality, delivery and particularly food beverage health code compliance. Kitchen Vessel Captain - Austin + Monthly Performance Incentives. Meet or exceed food and vessel safety, sanitation, quality, delivery and particularly food beverage health code compliance.
ExpandApply NowActive JobUpdated 11 days ago - UpvoteDownvoteShare Job
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Must have Floor Care (Stripping and Waxing, Deep Scrubbing, Grout Cleaning), Carpet Restoration (Spotting, Deep Scrubbing, Bonnet Cleaning, Extraction and Rinse), Marble Care (Marble Grinding and Crystallization), General Cleaning (Power Washing, Window Cleaning, High Dusting, Bright Work) and Restroom Cleaning and Sanitation.
Full-timeExpandApply NowActive JobUpdated 12 days ago - UpvoteDownvoteShare Job
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Shelter Monitor is also responsible for ensuring the safety of residents and the security and sanitation of the program. Shelter Monitor is also responsible for ensuring the safety of residents and the security and sanitation of the program.
Full-timeExpandApply NowActive JobUpdated 19 days ago - UpvoteDownvoteShare Job
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Stock product ensuring proper grading, rotating, crisping, trimming, wrapping, watering and company sanitation practices are followed. Maintain the cooler, freezer, equipment, and work area to the sanitation standards of the company.
Full-timeExpandApply NowActive JobUpdated 2 days ago - UpvoteDownvoteShare Job
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A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest's needs by preparing food according to established recipes and procedures as well as following safety and sanitation guidelines.
ExpandApply NowActive JobUpdated 6 days ago - UpvoteDownvoteShare Job
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Product: Lead a quality food program in your restaurant that meets both cost targets and standards while ensuring specifications on consistency, safety, and sanitation are met. Thoroughly execute all opening duties: Read the Manager Communication Log (MCL), review the staff line up for the shift, check catering orders and ensure operational preparedness to execute, review sales forecast for the day, validate previous days inventory, complete prep sheet, complete any food and beverage orders required, count safe, assign cash drawers, order change, complete chicken cook sheet.
ExpandApply NowActive JobUpdated 6 days ago - UpvoteDownvoteShare Job
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Ensure that all federal, state, and company regulations and standards for product freshness, safety, refrigeration, and sanitation are met. Extensive knowledge of specialty food products and food preparation essential.
Full-timeExpandApply NowActive JobUpdated 6 days ago - UpvoteDownvoteShare Job
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Pre-bussing tables, as well as help to maintain floor and table sanitation. Bloomin Brands, Inc. is an equal opportunity employer. As a Busser, youll help to provide each customer with an AUSS-SOME experience, by setting the stage for a memorable dining experience that makes each Guests day better.
ExpandApply NowActive JobUpdated 2 days ago - UpvoteDownvoteShare Job
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Following and ensuring compliance with sanitation and cleaning procedures and pest control guidelines. With inspiring interiors by Kelly Wearstler and culinary offerings in collaboration with MML Hospitality, Austin Proper offers 238 rooms and suites, a dedicated spa and fitness center, and 9,500 square feet of meeting and event spaces, including a rooftop pool deck offering small-batch tequilas and majestic lake views.
Full-timeExpandApply NowActive JobUpdated 6 days ago - UpvoteDownvoteShare Job
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All that you need is: Experience as a Chef de Partie, Sous Chef, or similar role in a high-volume kitchen environment Strong culinary skills and a solid understanding of various cooking techniques Excellent organizational and multitasking abilities Ability to work well under pressure Effective communication and interpersonal skills Commitment to upholding food safety and sanitation standards A culinary degree or equivalent certification is preferred but not required.
$22 - $24 an hourExpandApply NowActive JobUpdated 6 days ago - UpvoteDownvoteShare Job
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A day in the life of a pizza Zealot: Work quickly and calmly around hot ovens Proper preparation (make, bake, and garnish) and standard presentation of all pizzas Food prep, clean as you go, and expo (better known as Pizza Sheriff) Maintain quality standards and consistency of food by complying with sanitation standards and ongoing training & development Lift up to 25 lbs repeatedly, stand for extended periods of time Must love pizza and: BYOB – Be your original badass.
$15 - $17 an hourFull-timeExpandApply NowActive JobUpdated 6 days ago - UpvoteDownvoteShare Job
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Validated knowledge of the basic principles of food preparation, various cooking methods, and food safety regulations such as accurate food handling, sanitation, and storage. Adheres to Aramark safety policies and procedures including accurate food safety and sanitation.
ExpandApply NowActive JobUpdated 4 days ago - UpvoteDownvoteShare Job
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Performs routine maintenance on and sanitation of machines; maintains clean storeroom and vending area. Full-time and part-time positions offer the following benefits to associates: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program.
$17 - $20 an hourFull-timeExpandUpdated 3 days ago - UpvoteDownvoteShare Job
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Delivers food promptly and professionally; maintains safe food handling and sanitation standards. established sanitation standards. A server must interact with guests, collect money, take orders, and serve food and drinks.
ExpandApply NowActive JobUpdated 5 days ago
sanitation job Company: Jasons Deli in Austin, TX
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