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Salad and Cold Prep Kitchen Evening Position Chick-fil-A Bellevue (7606 Hwy 70 S, Nashville TN; next to Publix) The responsibility of our Salad & Cold Prep Kitchen Team Members is to produce the highest quality cold food products with precision and accuracy, continually observing and implementing the proper quality-assurance and food-safety procedures.
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Prior experience as a cook, grill cook, fry cook, prep cook, line cook, chef, or restaurant crew member, team member or other BOH part time restaurant jobs is not required but preferred. Job opportunities as Cook / Food Prep / Kitchen Team Member / BOH Crew Member is generally offered as full time or part time restaurant job.
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Minimum 6 months experience as line cook and 3 months as pantry/prep cook; OR equivalent combination. Prep food products using standard food preparation techniques. Supervises: Line Cook, Pantry Cook, Dishwasher.
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The Director, Product Marketing, will be responsible for strengthening the Gilbarco Veeder-Roots go-to-market approach, for both Dispenser and Environmental Systems product lines. Offering the broadest range of innovative, integrated solutions in the industry, Gilbarco Veeder-Root has delivered value, built extraordinary teams, and earned customer trust for more than 150 years.
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The TriStar Food & Nutrition Prep Cook is a skilled professional responsible for preparing food, maintaining cleanliness, and organizing supplies within the Food & Nutrition Department. As a(an) Prep Cook with TriStar Skyline Medical Center you can be a part of an organization that is devoted to giving back.
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Keywords: fabrication, sand/prep, cosmetic repair, restore, fiberglass, filler, painting, Works with a variety of metals and plastics, as well as glass, and mechanical parts, Collison, Auto body, Truck body, Framework, Refinishing, Commercial body work, Fleet repair, Collision technician, Truck repair, Disassembling/assembling vehicles, Lead painter, Upholstery, Bodywork, Trim repair, Rebuild/teardown.
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Team Member | Culinary Leader | Kitchen Leader | Shift Leader | Cook | Prep Cook | Grill Cook | Prep Crew | Hourly Manager | Shift Manager | Customer Service | Restaurant | Part Time | Full Time | Crew Member | Host | Cashier | Line Cook | Server.
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Team Member | Culinary Leader | Kitchen Leader | Shift Leader | Cook | Prep Cook | Grill Cook | Prep Crew | Hourly Manager | Shift Manager | Customer Service | Restaurant | Part Time | Full Time | Crew Member | Host | Cashier | Line Cook | Server We use eVerify to confirm U.S. Employment eligibility.
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From greeting guests with genuine passion to preparing top quality food in our open kitchens, our prep crew helps create CAVA fanatics. Restock prep stations and keep them clean and organized.
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Here are just some of the benefits available to CAVA team members: Competitive pay Health, Dental, Vision, Telemedicine, Pet Insurance plus more! Our restaurants need team members to make the magic happen every day.
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Previous cook, line cook, prep cook, sous chef or other back of house (BOH) experience is beneficial. Previous cook, line cook, prep cook, sous chef or other back of house (BOH) experience is beneficial.
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As a restaurant cook at Taco Bell - 100 Oaks you will prepare food items according to the menu, recipes, and special dietary or nutritional restrictions. Taco Bell - 100 Oaks is looking for a Restaurant Cook to join our team in Nashville, TN. This position is full time or part time.
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As a restaurant cook at Taco Bell - Mill Creek you will prepare food items according to the menu, recipes, and special dietary or nutritional restrictions. Taco Bell - Mill Creek is looking for a Restaurant Cook to join our team in Brentwood, TN. This position is full time or part time.
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With longstanding history and deep community roots, Martha OBryan Center (MOBC) operates programs supporting education goals for learners of all ages, empowers youth and adults in their careers, and provides stability and support services for individual families.
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Knowledge and Skills: Strong Listening Skills: A prep cook should have the ability to listen attentively and understand specific directions on food preparation techniques, portion sizes, and other requirements given by the head chef or kitchen supervisor.
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roots prep jobs in Nashville, TN
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